Micropropagation and establishment of mite-borne virus-free garlic (allium sativum)

Acta Horticulturae

Volumn 631, Issue , 2004, Pages 201-206

  Bertaccini, A ^a   Botti, S ^a   Tabanelli, D ^a   Dradi, G ^b   Fogher, C ^c   Previati, A ^d   Re, F Da ^d  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b Vivai Piante Battistini SA   (Italy)

^c UNIVERSITÀ CATTOLICA DEL SACRO CUORE   (Italy)

^d Centro Sperimentale Po di Tramontana Rosolina   (Italy)

Author keywords

In vitro thermotherapy; Meristem tip; RIP; RT PCR; Virus detection

Indexed keywords

EID: 84861975953     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2004.631.26     Document Type: Conference Paper

References (15)

1. Bertaccini, A., Marani, F. and Borgia, M. 1986. Shoot-tip culture of different garlic lines for virus elimination. Rivista di Ortoflorofrutticoltura Italiana 70:97-105.
2. Bertaccini, A., Fogher, C., Botti, S., Guadagnini, M., Marudelli, M. and Dradi, G. 2001. RT-PCR detection of garlic mite-borne virus in micropropagated garlic from meristem-tip culture. J. Plant Pathol. 83(3):231.
3. Bertaccini, A., Botti, S., Dradi, G., Fogher, C., Tabanelli, D., Guadagnini, M. and Previati, A. 2002. Produzione di aglio micropropagato esente da virus. VI Giornate scientifiche SOI, Atti workshop. p.131-132.
4. Conci, V.C., Nome, S.F. and Milne, R.G. 1992. Filamentous viruses of garlic in Argentina. Plant Dis. 76:594-596.
5. Le, C.L. and Collet, G.F. 1985. Assaimissement de la variete de pomme de terre Sangema. Methode combinant la thermotherapie in vitro et la culture de meristemes. Premiers resultas. Revue Suisse Agricole 17(4):221-225.
6. Lot, H., Chovelon, V.S. and Delecolle, B. 1998. Effects of onion yellow dwarf and leek yellow stripe viruses on symptomatology and yield loss of three French garlic cultivars. Plant Dis. 82:1381-1385.
7. Marani, F. and Bertaccini, A. 1980. Risanamento dell'infezione virale dell'aglio mediante coltura di apici meristematici. Atti Giornate Fitopatologiche, Supplemento 2:23-30.
8. Marani, F., Bertaccini, A., Ottolini, P. and Rossi, V. 1986. Il risanamento da virus dell' aglio Bianco Piacentino: possibilita di certificazione. Atti Giornate Fitopatologiche Riva sul Garda (TN) Vol.1:461-478.
9. Pringle, C.R. 1998. Virus taxonomy - San Diego 1998. Virology division news. Archives Virol. 143:7.
10. Song, S.I., Song, J.T., Chang, M.U., Lee, J.S. and Choi, Y.D. 1997. Identification of one of the major viruses infecting garlic plants, garlic virus X. Mol. Cells 7:705-709.
11. Tsuneyoshi, T. and Sumi, S. 1996. Differentiation among garlic viruses in mixed infections based on RT-PCR procedures and direct tissue blotting immunoassays. Phytopathology 86:253-259.
12. Van Dijk, P., Verbeek, M. and Bos, L. 1991. Mite-borne virus isolates from cultivated Allium species and their classification into two new rymoviruses of the family Potyviridae. Neth. J. Plant Pathol. 97:381-399.
13. Venula, A., Keller, E.R.J. and Leseman, D. 2000. Elimination of viruses through meristem culture and thermotherapy for the establishment of an in vitro collection of garlic (Allium sativum). Acta Hort. 530:121-128.
14. Veronesi, F., Bertaccini, A., Parente, A., Mastronicola, M., Pastore, M. 2000. PCR indexing of phytoplasma-infected micropropagated periwinkle treated with PAP-II, a ribosome inactivating protein from Phytolacca americana leaves. Acta Hort. 530:113-119.
15. Walkey, D.G.A. 1990. Virus disease. p.191-212. In: H.D. Rabinowitch and J.L. Brewster (eds.), Onion and allied crops, Vol. II, CRC Press, Boca Raton, Florida.