Food intake in women two years or more after bariatric surgery meets adequate intake requirements

Nutrition Research

Volumn 32, Issue 5, 2012, Pages 335-341

  Novais, Patrícia Fátima Sousa ^a,b   Rasera, Irineu ^a,b   Leite, Celso Vieira de Souza ^a   Marin, Flávia Andréia ^a   De Oliveira, Maria Rita Marques ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b Hospital Fornecedores de Cana   (Brazil)

Author keywords

Bariatric surgery; Excess weight loss; Food intake; Micronutrients; Morbid obesity; Women

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; FOLIC ACID; MAGNESIUM;

ADULT; ARTICLE; BARIATRIC SURGERY; BODY MASS; CALCIUM INTAKE; CALORIC INTAKE; CHOLESTEROL INTAKE; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY FIBER; DIETARY REFERENCE INTAKE; ESTIMATED AVERAGE REQUIREMENT; ESTIMATED ENERGY REQUIREMENT; EXCESS WEIGHT LOSS PERCENTAGE; FEEDING BEHAVIOR; FEMALE; FOOD INTAKE; HUMAN; MACRONUTRIENT; MAJOR CLINICAL STUDY; NUTRITIONAL ASSESSMENT; NUTRITIONAL PARAMETERS; NUTRITIONAL REQUIREMENT; OUTCOME ASSESSMENT; PRIORITY JOURNAL; PROTEIN INTAKE; ROUX Y ANASTOMOSIS; WEIGHT REDUCTION;

ADULT; AVITAMINOSIS; CHOLESTEROL, DIETARY; DIET; DIET RECORDS; ENERGY INTAKE; ENERGY METABOLISM; FEMALE; FOOD HABITS; GASTRIC BYPASS; HUMANS; INCIDENCE; MAGNESIUM DEFICIENCY; MALNUTRITION; MIDDLE AGED; NUTRITION POLICY; NUTRITIONAL REQUIREMENTS; OBESITY; POSTOPERATIVE COMPLICATIONS; WEIGHT LOSS;

EID: 84861661078     PISSN: 02715317     EISSN: 18790739     Source Type: Journal    
DOI: 10.1016/j.nutres.2012.03.016     Document Type: Article

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