Protection activity of a novel probiotic strain of Bacillus subtilis against Salmonella Enteritidis infection

Research in Veterinary Science

Volumn 93, Issue 1, 2012, Pages 74-81

  Thirabunyanon, Mongkol ^a   Thongwittaya, Narin ^a  

^a MAEJO UNIVERSITY   (Thailand)

Author keywords

Bacillus subtilis; Disease; Epithelial cells; Infection; Probiotic; Salmonella Enteritidis

Indexed keywords

AMIKACIN; AMOXICILLIN; AMPICILLIN; BACTERIAL RNA; BILE SALT; CEFALOTIN; CHLORAMPHENICOL; CIPROFLOXACIN; COLISTIN; ENROFLOXACIN; ERYTHROMYCIN; GENTAMICIN; KANAMYCIN; LINCOMYCIN; METICILLIN; NORFLOXACIN; OFLOXACIN; OXACILLIN; OXOLINIC ACID; PENICILLIN G; PROBIOTIC AGENT; RNA 16S; STREPTOMYCIN; TETRACYCLINE; VANCOMYCIN;

ANIMAL CELL; ANIMAL FOOD; ANTIBIOTIC RESISTANCE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACILLUS CEREUS; BACILLUS SUBTILIS; BACTERIAL CELL; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIAL VIRULENCE; BACTERIUM CULTURE; BACTERIUM ISOLATE; CELL ADHESION; CONTROLLED STUDY; CULTURE MEDIUM; CYTOTOXICITY; ESCHERICHIA COLI; FOOD INDUSTRY; GENE SEQUENCE; GROWTH INHIBITION; HYDROPHOBICITY; INFECTION PREVENTION; INTESTINE EPITHELIUM CELL; LISTERIA MONOCYTOGENES; MICROBIAL ACTIVITY; MICROBIAL ADHESION; NONHUMAN; NUCLEOTIDE SEQUENCE; ORGANISMAL INTERACTION; SALMONELLA ENTERITIDIS; SALMONELLA ENTERITIDIS INFECTION; SALMONELLA TYPHIMURIUM; SALMONELLOSIS; SALT TOLERANCE; SCANNING ELECTRON MICROSCOPY; STAPHYLOCOCCUS AUREUS; VIBRIO CHOLERAE;

ANIMALS; BACILLUS SUBTILIS; CELLS, CULTURED; CHICKENS; INTESTINAL MUCOSA; MICROSCOPY, ELECTRON, SCANNING; POULTRY DISEASES; PROBIOTICS; RNA, RIBOSOMAL, 16S; SALMONELLA ENTERITIDIS; SALMONELLA INFECTIONS, ANIMAL; SEQUENCE ANALYSIS, DNA;

ANIMALIA; BACILLI (CLASS); BACILLUS CEREUS; BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; GALLUS GALLUS; LISTERIA MONOCYTOGENES; SALMONELLA ENTERITIDIS; SALMONELLA TYPHIMURIUM; STAPHYLOCOCCUS AUREUS; VIBRIO CHOLERAE;

EID: 84861478446     PISSN: 00345288     EISSN: 15322661     Source Type: Journal    
DOI: 10.1016/j.rvsc.2011.08.008     Document Type: Article

References (39)

1. Barbosa T.M., Serra C.R., La Ragione R.M., Woodward M.J., Henriques A.O. Screening for Bacillus isolates in the broiler gastrointestinal tract. Applied and Environmental Microbiology 2005, 71:968-978.
2. Benson H.J. Microbiological Applications: Laboratory Manual in General Microbiology 1998, WCB McGraw-Hill, Boston, pp. 58-61. seventh ed.
3. Bernet M.F., Brassart D., Neeser J.R., Servin A.L. Lactobacillus acidophilus LA1 binds to cultured human intestinal cell lines and inhibits cell attachment and cell invasion by enterovirulent bacteria. Gut 1994, 35:483-489.
4. Bogovic Matijasić B., Narat M., Peternel M.Z., Rogelj I. Ability of Lactobacillus gasseri K7 to inhibit Escherichia coli adhesion in vitro on Caco-2 cells and ex vivo on pigs' jejunal tissue. International Journal of Food Microbiology 2006, 107:92-96.
5. Coconnier M.H., Bernet M.F., Kernéis S., Chauvière G., Fourniat J., Servin A.L. Inhibition of adhesion of enteroinvasive pathogens to human intestinal Caco-2 cells by Lactobacillus acidophilus strain LB decreases bacterial invasion. FEMS Microbiology Letters 1993, 110:299-306.
6. Darwin K.H., Miller V.L. Molecular basis of the interaction of Salmonella with the intestinal mucosa. Clinical Microbiology Reviews 1999, 12:405-428.
7. Duguid J.P., North R.A.E. Eggs and salmonella food-poisoning: an evaluation. Journal of Medical Microbiology 1991, 34:65-72.
8. EFSA Opinion of the Scientific Committee on a request from EFSA related to a generic approach to the safety assessment by EFSA of microorganisms used in food/feed and the production of food feed additives. The EFSA Journal 2005, 226:1-12.
9. Foley S.L., Lynne A.M. Food animal-associated Salmonella challenges: pathogenicity and antimicrobial resistance. Journal of Animal Science 2008, 86:E173-E187.
10. Gagnon M., Kheadr E.E., Le Blay G., Fliss I. In vitro inhibition of Escherichia coli O157:H7 by bifidobacterial strains of human origin. International Journal of Food Microbiology 2004, 92:69-78.
11. Gilliland S.E., Staley T.E., Bush L.J. Importance of bile tolerance of Lactobacillus acidophilus used as dietary adjunct. Journal of Dairy Science 1984, 67:3045-3051.
12. Golowczyc M.A., Mobili P., Garrote G.L., Abraham A.G., De Antoni G.L. Protective action of Lactobacillus kefir carrying S-layer protein against Salmonella enterica serovar Enteritidis. International Journal of Food Microbiology 2007, 118:264-273.
13. Hoa N.T., Baccigalupi L., Huxham A., Smertenko A., Van P.H., Ammendola S., Ricca E., Cutting S.M. Characterization of Bacillus species used for oral bacteriotherapy and bacterioprophylaxis of gastrointestinal disorders. Applied and Environmental Microbiology 2000, 66:5241-5247.
14. Hong H.A., Huang J.-M., Khaneja R., Hiep L.V., Urdaci M.C., Cutting S.M. The safety of Bacillus subtilis and Bacillus indicus as food probiotics. Journal of Applied Microbiology 2008, 105:510-520.
15. Hudault S., Liévin V., Bernet-Camard M.-F., Servin A.L. Antagonistic activity exerted in vitro and in vivo by Lactobacillus casei (strain GG) against Salmonella typhimurium C5 infection. Applied and Environmental Microbiology 1997, 63:513-518.
16. Kos B., Susković J., Vuković S., Simpraga M., Frece J., Matosić S. Adhesion and aggregation ability of probiotic strain Lactobacillus acidophilus M92. Journal of Applied Microbiology 2003, 94:981-987.
17. La Ragione R.M., Woodward M.J. Competitive exclusion by Bacillus subtilis spores of Salmonella enterica serotype Enteritidis and Clostridium perfringens in young chickens. Veterinary Microbiology 2003, 94:245-256.
18. La Ragione R.M., Casula G., Cutting S.M., Woodward M.J. Bacillus subtilis spores competitively exclude Escherichia coli O78:K80 in poultry. Veterinary Microbiology 2001, 79:133-142.
19. Lee Y.K., Puong K.Y., Ouwehand A.C., Salminen S. Displacement of bacterial pathogens from mucus and Caco-2 cell surface by lactobacilli. Journal of Medical Microbiology 2003, 52:925-930.
20. NCCLS Performance Standards for Antimicrobial Disk Susceptibility Tests. Approved Standard M2-A5 1997, National Committee for Clinical Laboratory Standards, Wayne, PA. sixth ed.
21. Niamsup P., Sujaya I.N., Tanaka M., Sone T., Hanada S., Kamagata Y., Lumyong S., Assavanig A., Asano K., Tomita F., Yokota A. Lactobacillus thermotolerans sp. nov., a novel thermotolerant species isolated from chicken faeces. International Journal of Systematic and Evolutionary Microbiology 2003, 53:263-268.
22. Patterson J.A., Burkholder K.M. Application of prebiotics and probiotics in poultry production. Poultry Science 2003, 82:627-631.
23. Pennacchia C., Ercolini D., Blaiotta G., Pepe O., Mauriello G., Villani F. Selection of Lactobacillus strains from fermented sausages for their potential use as probiotics. Meat Science 2004, 67:309-317.
24. Perreten V. Use of antimicrobials in food-producing animals in Switzerland and the European Union (EU). Mitteilungen aus Lebensmitteluntersuchung und Hygiene 2003, 94:155-163.
25. Pinchuk I.V., Bressollier P., Verneuil B., Fenet B., Sorokulova I.B., Mégraud F., Urdaci M.C. In vitro anti-Helicobacter pylori activity of the probiotic strain Bacillus subtilis 3 is due to secretion of antibiotics. Antimicrobial Agent and Chemotherapy 2001, 45:3156-3161.
26. Ramarao N., Lereclus D. Adhesion and cytotoxicity of Bacillus cereus and Bacillus thuringiensis to epithelial cells are FlhA and PlcR dependent, respectively. Microbes and Infection 2006, 8:1483-1491.
27. Reuter G. Probiotics - Possibilities and limitations of their application in food, animal feed, and in pharmaceutical preparations for men and animals. Berliner und Münchener Tierärztliche Wochenschrift 2001, 114:410-419.
28. Rostagno M.H., Wesley I.V., Trampel D.W., Hurd H.S. Salmonella prevalence in market-age turkeys on-farm and at slaughter. Poultry Science 2006, 85:1838-1842.
29. Salminen S., von Wright A., Morelli L., Marteau P., Brassart D., deVos W.M., Fondén R., Saxelin M., Collins K., Mogensen G., Birkeland S.E., Mattila-Sandholm T. Demonstration of safety of probiotics - A review. International Journal of Food Microbiology 1998, 44:93-106.
30. Samanya M., Yamauchi K. Histological alterations of intestinal villi in chickens fed dried Bacillus subtilis var. natto. Comparative Biochemistry and Physiology Part A 2002, 133:95-104.
31. Sansawat A., Thirabunyanon M. Anti-Aeromonas hydrophila activity and characterisation of novel probiotic strains of Bacillus subtilis isolated from the gastrointestinal tract of giant freshwater prawns. Maejo International Journal of Science and Technology 2009, 3:77-87.
32. Savage D.C. Growth phase, cellular hydrophobicity, and adhesion in vitro of lactobacilli colonizing the keratinizing gastric epithelium in the mouse. Applied and Environmental Microbiology 1992, 58:1992-1995.
33. Sorokulova I.B., Pinchuk I.V., Denayrolles M., Osipova I.G., Huang J.M., Cutting S.M., Urdaci M.C. The safety of two Bacillus probiotic strains for human use. Digestive Diseases and Sciences 2008, 53:954-963.
34. Teo A.Y.L., Tan H.M. Inhibition of Clostridium perfringens by a novel strain of Bacillus subtilis isolated from the gastrointestinal tracts of healthy chickens. Applied and Environmental Microbiology 2005, 71:4185-4190.
35. Thirabunyanon M., Boonprasom P., Niamsup P. Probiotic potential of lactic acid bacteria isolated from fermented dairy milks on antiproliferation of colon cancer cells. Biotechnology Letters 2009, 31:571-576.
36. Tsai C.C., Hsih H.Y., Chiu H.H., Lai Y.Y., Liu J.H., Yu B., Tsen H.Y. Antagonistic activity against Salmonella infection in vitro and in vivo for two Lactobacillus strains from swine and poultry. International Journal of Food Microbiology 2005, 102:185-194.
37. Tuomola E.M., Salminen S.J. Adhesion of some probiotic and dairy Lactobacillus strains to Caco-2 cell cultures. International Journal of Food Microbiology 1998, 41:45-51.
38. Velge P., Cloeckaert A., Barrow P. Emergency of Salmonella epidemics: the problems related to Salmonella enterica serotype Enteritidis and multiple antibiotic resistance in other major serotypes. Veterinary Research 2005, 36:267-288.
39. Weinstein D.L., O'Neill B.L., Hone D.M., Metcalf E.S. Differential early interactions between Salmonella enterica serovar Typhi and two other pathogenic Salmonella serovars with intestinal epithelial cells. Infection and Immunity 1998, 66:2310-2318.