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Volumn 54, Issue SUPPL.5, 2012, Pages
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Calculating a measure of overall change in the incidence of selected laboratory-confirmed infections with pathogens transmitted commonly through food in the foodborne diseases active surveillance network (foodnet), 1996-2010
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Author keywords
[No Author keywords available]
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Indexed keywords
ARTICLE;
BACTERIAL INFECTION;
DISEASE TRANSMISSION;
FOOD CONTAMINATION;
FOOD POISONING;
HUMAN;
INCIDENCE;
INFECTION RATE;
PRIORITY JOURNAL;
UNITED STATES;
BACTERIA;
BACTERIAL INFECTIONS;
CENTERS FOR DISEASE CONTROL AND PREVENTION (U.S.);
FOOD MICROBIOLOGY;
FOODBORNE DISEASES;
HUMANS;
INCIDENCE;
MODELS, STATISTICAL;
POPULATION SURVEILLANCE;
UNITED STATES;
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EID: 84861057760
PISSN: 10584838
EISSN: 15376591
Source Type: Journal
DOI: 10.1093/cid/cis244 Document Type: Article |
Times cited : (8)
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References (6)
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