Isolation, purification and characterisation of low molecular weight xylanase from Bacillus pumilus SSP-34

Applied Biochemistry and Biotechnology

Volumn 166, Issue 7, 2012, Pages 1831-1842

  Subramaniyan, S ^a  

^a DEPARTMENT OF CHEMISTRY   (India)

Author keywords

Anion; Bacillus pumilus; Cation; Chromatography; Purification; Size exclusion; SSP 34; Thermostable enzyme; Xylanase

Indexed keywords

BACILLUS PUMILUS; SIZE EXCLUSION; SSP 34; THERMOSTABLE ENZYMES; XYLANASES;

BACTERIOLOGY; CHROMATOGRAPHY; ENZYMES; GEL PERMEATION CHROMATOGRAPHY; MOLECULAR WEIGHT; NEGATIVE IONS; POSITIVE IONS;

PURIFICATION;

BACTERIAL ENZYME; XYLAN ENDO 1,3 BETA XYLOSIDASE;

ANION EXCHANGE CHROMATOGRAPHY; ARTICLE; BACILLUS PUMILUS; BACTERIUM CULTURE; CATION EXCHANGE; CELL WALL; ENZYME ACTIVITY; ENZYME PURIFICATION; ENZYME STABILITY; HYDROLYSIS; MOLECULAR WEIGHT; NONHUMAN; PH; TEMPERATURE;

AVENA SATIVA; BACILLUS; BACTERIAL PROTEINS; CHROMATOGRAPHY, GEL; CHROMATOGRAPHY, ION EXCHANGE; ENDO-1,4-BETA XYLANASES; ENZYME STABILITY; HOT TEMPERATURE; HYDROGEN-ION CONCENTRATION; KINETICS; MOLECULAR WEIGHT; SUBSTRATE SPECIFICITY; XYLANS;

AVENA; BACILLUS PUMILUS;

EID: 84860838953     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-012-9600-4     Document Type: Article

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