Frequency and antimicrobial resistance of Salmonella serotypes on beef carcasses at small abattoirs in Jalisco State, Mexico

Journal of Food Protection

Volumn 75, Issue 5, 2012, Pages 867-873

  Perez Montaño, Julia A ^a,b   Gonzalez Aguilar, Delia ^a   Barba, Jeannette ^a   Pacheco Gallardo, Carlos ^a   Campos Bravo, Carlos A ^a   Garcia, Santos ^b   Heredia, Norma L ^b   Cabrera Diaz, Elisa ^a  

^a UNIVERSITY OF GUADALAJARA   (Mexico)

^b UNIVERSIDAD AUTÓNOMA DE NUEVO LEÓN   (Mexico)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT;

ANIMAL; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL COUNT; CATTLE; CLASSIFICATION; DRUG EFFECT; FOOD CONTAMINATION; FOOD CONTROL; HUMAN; ISOLATION AND PURIFICATION; MEXICO; MICROBIOLOGY; MULTIDRUG RESISTANCE; PREVALENCE; SALMONELLA; SEROTYPING; SLAUGHTERHOUSE;

ABATTOIRS; ANIMALS; ANTI-BACTERIAL AGENTS; CATTLE; COLONY COUNT, MICROBIAL; DRUG RESISTANCE, BACTERIAL; DRUG RESISTANCE, MULTIPLE, BACTERIAL; FOOD CONTAMINATION; FOOD MICROBIOLOGY; HUMANS; MEXICO; PREVALENCE; SALMONELLA; SEROTYPING;

ANIMALIA; BOS; SALMONELLA; SALMONELLA ENTERICA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR GIVE; SALMONELLA TYPHIMURIUM;

EID: 84860816662     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X.JFP-11-423     Document Type: Article

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