Impact of a community gardening project on vegetable intake, food security and family relationships: A community-based participatory research study

Journal of Community Health

Volumn 37, Issue 4, 2012, Pages 874-881

  Carney, Patricia A ^a   Hamada, Janet L ^b   Rdesinski, Rebecca ^a   Sprager, Lorena ^b   Nichols, Katelyn R ^a   Liu, Betty Y ^a   Pelayo, Joel ^b   Sanchez, Maria Antonia ^b   Shannon, Jacklien ^c  

^a OREGON HEALTH AND SCIENCE UNIVERSITY   (United States)

^b Nuestra Comunidad Sana   (United States)

^c OREGON HEALTH AND SCIENCE UNIVERSITY   (United States)

Author keywords

Community gardening; Community based participatory research; Health promotion; Vegetable intake

Indexed keywords

ADULT; AGED; AGRICULTURE; ARTICLE; CATERING SERVICE; DIET; EDUCATION; ETHNOLOGY; EVALUATION; FAMILY RELATION; FEMALE; GARDENING; HEALTH CARE QUALITY; HISPANIC; HUMAN; MALE; MIDDLE AGED; MIGRATION; PARTICIPATORY RESEARCH; RURAL POPULATION; SEASON; STATISTICS; UNITED STATES; VEGETABLE;

ADULT; AGED; AGRICULTURE; COMMUNITY-BASED PARTICIPATORY RESEARCH; DIET; FAMILY RELATIONS; FEMALE; FOOD SUPPLY; GARDENING; HISPANIC AMERICANS; HUMANS; MALE; MIDDLE AGED; OREGON; PROGRAM EVALUATION; RURAL POPULATION; SEASONS; TRANSIENTS AND MIGRANTS; VEGETABLES; YOUNG ADULT;

EID: 84860757973     PISSN: 00945145     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10900-011-9522-z     Document Type: Article

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