The household food insecurity and health outcomes of U.S. -Mexico border migrant and seasonal farmworkers

Journal of Immigrant and Minority Health

Volumn 9, Issue 3, 2007, Pages 157-169

  Weigel, M Margaret ^a   Armijos, Rodrigo X ^a   Hall, Yolanda Posada ^a   Ramirez, Yolanda ^a,b   Orozco, Rubi ^b  

^a UNIVERSITY OF TEXAS AT EL PASO   (United States)

^b CALIFORNIA DEPARTMENT OF PUBLIC HEALTH   (United States)

Author keywords

Health outcomes; Hispanic; Obesity; U.S. Food Security Scale

Indexed keywords

GLUCOSE;

ABDOMINAL OBESITY; ADULT; AGED; AGRICULTURAL WORKER; ANXIETY; ARTICLE; CHOLESTEROL BLOOD LEVEL; DEPRESSION; EDUCATIONAL STATUS; FEEDING BEHAVIOR; FEMALE; FOOD AVAILABILITY; GLUCOSE BLOOD LEVEL; HEALTH STATUS; HEALTH SURVEY; HUMAN; HUNGER; HYPERTENSION; LIFESTYLE; LIPID BLOOD LEVEL; LOWEST INCOME GROUP; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; MENTAL HEALTH; MIGRANT WORKER; MIGRATION; NUTRITIONAL HEALTH; OBESITY; PREDICTION; PRIORITY JOURNAL; RISK FACTOR; UNITED STATES;

ADOLESCENT; ADULT; AGRICULTURE; CROSS-SECTIONAL STUDIES; FAMILY CHARACTERISTICS; FEMALE; FOOD SUPPLY; HISPANIC AMERICANS; HUMANS; MALE; MALNUTRITION; MEXICO; MIDDLE AGED; NEW MEXICO; OBESITY; OUTCOME ASSESSMENT (HEALTH CARE); SEASONS; TEXAS; TRANSIENTS AND MIGRANTS;

EID: 33847770401     PISSN: 15571912     EISSN: 15571920     Source Type: Journal    
DOI: 10.1007/s10903-006-9026-6     Document Type: Article

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