Timing of introduction of gluten and celiac disease risk

Annals of Nutrition and Metabolism

Volumn 60, Issue SUPPL. 2, 2012, Pages 22-29

  Ludvigsson, Jonas F ^a,b   Fasano, Alessio ^c  

^a KAROLINSKA UNIVERSITY HOSPITAL   (Sweden)

^b ÖREBRO UNIVERSITY HOSPITAL   (Sweden)

^c UNIVERSITY OF MARYLAND SCHOOL OF MEDICINE   (United States)

Author keywords

Autoimmunity; Breastfeeding; Celiac disease; Gluten

Indexed keywords

GLUTEN; HLA ANTIGEN; LEUKOCYTE ANTIGEN; TUMOR NECROSIS FACTOR ALPHA;

ADENOVIRUS; ARTICLE; BREAST FEEDING; CELIAC DISEASE; CESAREAN SECTION; CHILD; CHILD NUTRITION; CHROMOSOME 19; DESENSITIZATION; FOLLOW UP; GASTROENTERITIS; HUMAN; IMMUNE RESPONSE; INFANT FEEDING; INTESTINE BIOPSY; INTESTINE FLORA; MATERNAL SMOKING; PRIORITY JOURNAL; VAGINA FLORA;

AGE FACTORS; BREAST FEEDING; CELIAC DISEASE; DIET; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; GENETIC PREDISPOSITION TO DISEASE; GLUTENS; HUMANS; INFANT; INFANT FOOD; INFANT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; PREGNANCY; PRENATAL EXPOSURE DELAYED EFFECTS; RISK FACTORS; SWEDEN; TIME FACTORS;

EID: 84860706471     PISSN: 02506807     EISSN: 14219697     Source Type: Journal    
DOI: 10.1159/000335335     Document Type: Article

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