Vitamin c and a1c relationship in the national health and nutrition examination survey (nhanes) 2003–2006

Journal of the American College of Nutrition

Volumn 30, Issue 6, 2011, Pages 477-483

  Kositsawat, Jatupol ^a   Freeman, Vincent L ^b  

^a UNIVERSITY OF CONNECTICUT HEALTH CENTER   (United States)

^b UNIVERSITY OF ILLINOIS AT CHICAGO   (United States)

Author keywords

A1c; Vitamin C; Vitamin D

Indexed keywords

25 HYDROXYVITAMIN D; ASCORBIC ACID; COTININE; HEMOGLOBIN A1C; PARATHYROID HORMONE; VITAMIN D;

ADULT; AGED; ARTICLE; BODY MASS; CAUCASIAN; DIABETES MELLITUS; DIET SUPPLEMENTATION; ETHNICITY; FEMALE; GLYCEMIC CONTROL; HISPANIC; HUMAN; HUMAN TISSUE; MAJOR CLINICAL STUDY; MALE; NEGRO; PARATHYROID HORMONE BLOOD LEVEL; PHYSICAL ACTIVITY; SMOKING; UNITED STATES; VITAMIN BLOOD LEVEL;

ADOLESCENT; ADULT; AGED; ASCORBIC ACID; BLOOD GLUCOSE; BODY MASS INDEX; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS; FEMALE; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; LINEAR MODELS; MALE; MEXICAN AMERICANS; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION SURVEYS; VITAMIN D; YOUNG ADULT;

EID: 84860468039     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2011.10719993     Document Type: Article

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