Effect of phosphate deficiency on the content and biosynthesis of anthocyanins and the expression of related genes in suspension-cultured grape (Vitis sp.) cells

Plant Physiology and Biochemistry

Volumn 55, Issue , 2012, Pages 77-84

  Yin, Yuling ^a,c   Borges, Gina ^b   Sakuta, Masaaki ^a   Crozier, Alan ^b   Ashihara, Hiroshi ^a  

^a OCHANOMIZU UNIVERSITY   (Japan)

^b UNIVERSITY OF GLASGOW   (United Kingdom)

^c DALIAN MEDICAL UNIVERSITY   (China)

Author keywords

Anthocyanin; Biosynthesis; Cyanidin 3 O glycosides; Gene expression; Grape; Peonidin 3 O glycosides; Phenylalanine; Vitaceae; Vitis sp.

Indexed keywords

ANTHOCYANIN; FLAVONOL 3 O GLUCOSYLTRANSFERASE; FLAVONOL 3-O-GLUCOSYLTRANSFERASE; GLUCOSYLTRANSFERASE; PHENYLALANINE; PHOSPHATE; VEGETABLE PROTEIN;

ARTICLE; BIOSYNTHESIS; CELL CULTURE; CULTURE MEDIUM; CYTOLOGY; DRUG EFFECT; GENE EXPRESSION REGULATION; GENETICS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; METABOLISM; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; TIME; VITIS;

ANTHOCYANINS; CELLS, CULTURED; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CULTURE MEDIA; GENE EXPRESSION REGULATION, PLANT; GLUCOSYLTRANSFERASES; MASS SPECTROMETRY; PHENYLALANINE; PHOSPHATES; PLANT PROTEINS; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION; TIME FACTORS; VITIS;

VITACEAE; VITIS; VITIS SP.;

EID: 84860315828     PISSN: 09819428     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plaphy.2012.03.009     Document Type: Article

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