Antifungal activity and detailed chemical characterization of Cistus ladanifer phenolic extracts

Industrial Crops and Products

Volumn 41, Issue 1, 2013, Pages 41-45

  Barros, Lillian ^a,b   Dueñas, Montserrat ^b   Alves, Carlos Tiago ^c   Silva, Sónia ^c   Henriques, Mariana ^c   Santos Buelga, Celestino ^b   Ferreira, Isabel C F R ^a  

^a INSTITUTO POLITÉCNICO DE BRAGANÇA   (Portugal)

^b UNIVERSITY OF SALAMANCA   (Spain)

^c UNIVERSITY OF MINHO   (Portugal)

Author keywords

Antifungal activity; Candida species; Cistus ladanifer; HPLC DAD ESI MS; Phenolic compounds

Indexed keywords

ANTI-FUNGAL ACTIVITY; CANDIDA SPECIES; CISTUS LADANIFER; HPLC-DAD-ESI/MS; PHENOLIC COMPOUNDS;

CANDIDA; ECOLOGY; ORGANIC ACIDS; YEAST;

PHENOLS;

ANTIMICROBIAL ACTIVITY; BIOCHEMICAL COMPOSITION; DICOTYLEDON; INHIBITION; PHENOL; PHYTOCHEMISTRY; PLANT EXTRACT; PUBLIC HEALTH;

PORTUGAL;

CANDIDA; CANDIDA ALBICANS; CANDIDA GLABRATA; CANDIDA PARAPSILOSIS; CISTUS; CISTUS LADANIFER;

EID: 84860275854     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2012.03.038     Document Type: Article

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