A brief intervention method for investigating the effects of chewing gum on occupational well-being

Contemporary Ergonomics and Human Factors 2012

Volumn , Issue , 2012, Pages 211-218

  Allen, Andrew P ^a   Smith, Andrew P ^a  

^a CARDIFF UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

BIOMARKERS;

CHEWING GUM; COSTS AND BENEFITS; INTERVENTION METHODS; INTERVENTION RESEARCH; PHYSIOLOGICAL BIOMARKERS; SURVEY RESEARCH; WELL BEING; WORK STRESS;

ERGONOMICS;

EID: 84859841570     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1201/b11933-53     Document Type: Conference Paper

References (12)

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11. Wilkinson, L., Scholey, A. andWesnes, K. 2002, Chewing gum selectively improves aspects of memory in healthy volunteers. Appetite, 38, 235-236 (Pubitemid 34734859)
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