Steryl ferulates, bioactive compounds in cereal grains

Lipid Technology

Volumn 24, Issue 4, 2012, Pages 80-82

  Mandak, Eszter ^a   Nyström, Laura ^a  

^a ETH ZURICH   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

BIOACTIVE COMPOUNDS; CEREAL GRAINS; FERULATES; PHYTOCHEMICALS;

FOOD TECHNOLOGY; LIPIDS;

GENETIC ENGINEERING;

EID: 84859626953     PISSN: 0956666X     EISSN: 18635377     Source Type: Journal    
DOI: 10.1002/lite.201200179     Document Type: Article

References (6)

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2. Miller, A., Engel, K.-H., J. Agric. Food Chem. 2006, 54, 8127-8133.
3. Nurmi, T. et al., J. Agric. Food Chem. 2010, 58, 9332-9340.
4. Seitz, L. M., J. Agric. Food Chem. 1989, 37, 662-667.
5. Ghatak, S. B., Panchal, S. J., Curr. Nutr. Food Sci. 2011, 7, 10-20 and references cited therein.
6. International Journal of Toxicology, 25 Suppl. 2 (2006) ISSN: 1091-5818 print/1092-874X online, Sage Publications, American College of Toxicology 91-120 and references cited therein.