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Volumn 352, Issue , 2012, Pages 60-64
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Silver nanoparticles: A potential nanocatalyst for the rapid degradation of starch hydrolysis by α-amylase
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VIT UNIVERSITY
(India)
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Author keywords
Amylase; Degradation; Immobilized enzymes; Nanocatalysis; Silver nanoparticles; Starch
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Indexed keywords
CATALYTIC BEHAVIOUR;
CATALYTIC MATERIALS;
FOOD INDUSTRIES;
IMMOBILIZED ENZYME;
NANO-CATALYST;
NANOCATALYSIS;
OPTICAL AND ELECTRONIC PROPERTIES;
RAPID DEGRADATION;
REDUCING SUGARS;
SILVER NANOPARTICLES;
SILVER NITRATES;
SOLUBLE STARCH;
STARCH DEGRADATION;
STARCH HYDROLYSIS;
AMYLASES;
DEGRADATION;
ELECTRONIC PROPERTIES;
HYDROLYSIS;
NANOPARTICLES;
STARCH;
SUGARS;
SILVER;
AMYLASE;
GLUCOSE;
SILVER;
SILVER NANOPARTICLE;
SILVER NITRATE;
STARCH;
ARTICLE;
CARBOHYDRATE METABOLISM;
ENZYME ACTIVITY;
ENZYME IMMOBILIZATION;
ENZYME KINETICS;
ENZYME STRUCTURE;
FOOD INDUSTRY;
HYDROLYSIS;
LIGHT SCATTERING;
NANOCATALYSIS;
NANOCATALYST;
PARTICLE SIZE;
PRIORITY JOURNAL;
ALPHA-AMYLASES;
ANIMALS;
CATALYSIS;
FOOD INDUSTRY;
HYDROLYSIS;
KINETICS;
METAL NANOPARTICLES;
MODELS, MOLECULAR;
PROTEIN CONFORMATION;
SILVER;
STARCH;
SWINE;
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EID: 84859486494
PISSN: 00086215
EISSN: 1873426X
Source Type: Journal
DOI: 10.1016/j.carres.2012.02.009 Document Type: Article |
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Times cited : (59)
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References (17)
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