-
1
-
-
22544444962
-
Carotenoids production by the yeast Rhodotorula mucilaginosa: Use of agricultural wastes as a carbon source
-
Aksu, Z., & Tugba Eren, A. (2005). Carotenoids production by the yeast Rhodotorula mucilaginosa: Use of agricultural wastes as a carbon source. Process Biochemistry, 40, 2985-2991.
-
(2005)
Process Biochemistry
, vol.40
, pp. 2985-2991
-
-
Aksu, Z.1
Tugba Eren, A.2
-
2
-
-
1642455923
-
Environmental and cultural stimulants in the production of carotenoids from microorganisms
-
Bhosale, P. (2004). Environmental and cultural stimulants in the production of carotenoids from microorganisms. Applied Microbiology and Biotechnology, 63, 351-361.
-
(2004)
Applied Microbiology and Biotechnology
, vol.63
, pp. 351-361
-
-
Bhosale, P.1
-
3
-
-
0033992574
-
Production of carotenoids by strains of Rhodotorula glutinis cultured in raw materials of agro-industrial origin
-
Buzzini, P., & Martini, A. (1999). Production of carotenoids by strains of Rhodotorula glutinis cultured in raw materials of agro-industrial origin. Bioresource Technology, 71, 41-44.
-
(1999)
Bioresource Technology
, vol.71
, pp. 41-44
-
-
Buzzini, P.1
Martini, A.2
-
4
-
-
36049003012
-
Media optimization for the production of β-carotene by Blakeslea trispora: A statistical approach
-
Choudhari, S., & Singhal, R. (2008). Media optimization for the production of β-carotene by Blakeslea trispora: A statistical approach. Bioresource Technology, 99, 722-730.
-
(2008)
Bioresource Technology
, vol.99
, pp. 722-730
-
-
Choudhari, S.1
Singhal, R.2
-
5
-
-
38849181168
-
Use of metabolic stimulators and inhibitors for enhanced production of β-carotene and lycopene by Blakeslea trispora NRRL 2895 and 2896
-
Choudhari, S., Ananthanarayan, L., & Singhal, R. (2008). Use of metabolic stimulators and inhibitors for enhanced production of β-carotene and lycopene by Blakeslea trispora NRRL 2895 and 2896. Bioresource Technology, 99, 3166-3173.
-
(2008)
Bioresource Technology
, vol.99
, pp. 3166-3173
-
-
Choudhari, S.1
Ananthanarayan, L.2
Singhal, R.3
-
6
-
-
0142059716
-
Effect of lipids and surfactants on extracellular lipase production by Yarrowia lipolytica
-
Dominguez, A., Deive, F. J., Sanroman, M. A., & Longo, M. A. (2003). Effect of lipids and surfactants on extracellular lipase production by Yarrowia lipolytica. Journal of Chemical Technology and Biotechnology, 78, 1166-1170.
-
(2003)
Journal of Chemical Technology and Biotechnology
, vol.78
, pp. 1166-1170
-
-
Dominguez, A.1
Deive, F.J.2
Sanroman, M.A.3
Longo, M.A.4
-
7
-
-
0036318820
-
Optimization of the production of β-carotene from molasses by Blakeslea trispora: A statistical approach
-
Goksungur, Y., Mantzouridou, F., & Roukas, T. (2002). Optimization of the production of β-carotene from molasses by Blakeslea trispora: A statistical approach. Journal of Chemical Technology and Biotechnology, 77, 933-943.
-
(2002)
Journal of Chemical Technology and Biotechnology
, vol.77
, pp. 933-943
-
-
Goksungur, Y.1
Mantzouridou, F.2
Roukas, T.3
-
8
-
-
0842309029
-
Production of β-carotene from beet molasses by Blakeslea trispora in stirred-tank and bubble column reactors
-
Goksungur, Y., Mantzouridou, F., Roukas, T., & Kotzekidou, P. (2004). Production of β-carotene from beet molasses by Blakeslea trispora in stirred-tank and bubble column reactors. Applied Biochemistry and Biotechnology, 112, 37-54.
-
(2004)
Applied Biochemistry and Biotechnology
, vol.112
, pp. 37-54
-
-
Goksungur, Y.1
Mantzouridou, F.2
Roukas, T.3
Kotzekidou, P.4
-
9
-
-
0022094114
-
Improved rate of fumaric acid production by Tweens and vegetable oils in Rhizopus arrhizus
-
Goldberg, I., & Stieglitz, B. (1985). Improved rate of fumaric acid production by Tweens and vegetable oils in Rhizopus arrhizus. Biotechnology and Bioengineering, 27, 1067-1069.
-
(1985)
Biotechnology and Bioengineering
, vol.27
, pp. 1067-1069
-
-
Goldberg, I.1
Stieglitz, B.2
-
10
-
-
1642576766
-
Stimulation of carotenogenesis in Blakeslea trispora by cupric ions
-
Govind, N. S., Amin, A. R., & Modi, V. V. (1982). Stimulation of carotenogenesis in Blakeslea trispora by cupric ions. Phytochemistry, 21, 1043-1044.
-
(1982)
Phytochemistry
, vol.21
, pp. 1043-1044
-
-
Govind, N.S.1
Amin, A.R.2
Modi, V.V.3
-
12
-
-
38949093841
-
Optimization of β-carotene production by Rhodotorula glutinis DM28 in fermented radish brine
-
Malisorn, C., & Suntornsuk, W. (2008). Optimization of β-carotene production by Rhodotorula glutinis DM28 in fermented radish brine. Bioresource Technology, 99, 2281-2287.
-
(2008)
Bioresource Technology
, vol.99
, pp. 2281-2287
-
-
Malisorn, C.1
Suntornsuk, W.2
-
13
-
-
57049161528
-
Improved β-carotene production of Rhodotorula glutinis in fermented radish brine by continuous cultivation
-
Malisorn, C., & Suntornsuk, W. (2009). Improved β-carotene production of Rhodotorula glutinis in fermented radish brine by continuous cultivation. Biochemical Engineering Journal, 43, 27-32.
-
(2009)
Biochemical Engineering Journal
, vol.43
, pp. 27-32
-
-
Malisorn, C.1
Suntornsuk, W.2
-
14
-
-
33846693084
-
Carotenoid pattern in Blakeslea trispora grown on oil-enriched substrates with regard to triacylglycerol species accumulation
-
Mantzouridou, F., & Tsimidou, M. (2007). Carotenoid pattern in Blakeslea trispora grown on oil-enriched substrates with regard to triacylglycerol species accumulation. European Journal of Lipid Science and Technology, 109, 3-10.
-
(2007)
European Journal of Lipid Science and Technology
, vol.109
, pp. 3-10
-
-
Mantzouridou, F.1
Tsimidou, M.2
-
15
-
-
0036919271
-
Optimization of β-carotene production from synthetic medium by Blakeslea trispora in a stirred tank reactor and relationship between morphological changes and pigment formation
-
Mantzouridou, F., Roukas, T., & Kotzekidou, P. (2002a). Optimization of β-carotene production from synthetic medium by Blakeslea trispora in a stirred tank reactor and relationship between morphological changes and pigment formation. Food Biotechnology, 16, 167-187.
-
(2002)
Food Biotechnology
, vol.16
, pp. 167-187
-
-
Mantzouridou, F.1
Roukas, T.2
Kotzekidou, P.3
-
16
-
-
0036207604
-
Effect of the aeration rate and agitation speed on β-carotene production and morphology of Blakeslea trispora in a stirred tank reactor: Mathematical modeling
-
Mantzouridou, F., Roukas, T., & Kotzekidou, P. (2002b). Effect of the aeration rate and agitation speed on β-carotene production and morphology of Blakeslea trispora in a stirred tank reactor: Mathematical modeling. Biochemical Engineering Journal, 10, 123-135.
-
(2002)
Biochemical Engineering Journal
, vol.10
, pp. 123-135
-
-
Mantzouridou, F.1
Roukas, T.2
Kotzekidou, P.3
-
17
-
-
9944260399
-
Production of beta-carotene from synthetic medium by Blakeslea trispora in fed-batch culture
-
Mantzouridou, F., Roukas, T., & Kotzekidou, P. (2004). Production of beta-carotene from synthetic medium by Blakeslea trispora in fed-batch culture. Food Biotechnology, 18, 343-361.
-
(2004)
Food Biotechnology
, vol.18
, pp. 343-361
-
-
Mantzouridou, F.1
Roukas, T.2
Kotzekidou, P.3
-
18
-
-
33645958857
-
Performance of crude olive pomace oil and soybean oil during carotenoid production by Blakeslea trispora in submerged fermentation
-
Mantzouridou, F., Tsimidou, M., & Roukas, T. (2006). Performance of crude olive pomace oil and soybean oil during carotenoid production by Blakeslea trispora in submerged fermentation. Journal of Agricultural and Food Chemistry, 54, 2575-2581.
-
(2006)
Journal of Agricultural and Food Chemistry
, vol.54
, pp. 2575-2581
-
-
Mantzouridou, F.1
Tsimidou, M.2
Roukas, T.3
-
19
-
-
43649085030
-
Industrial glycerol as a supplementary carbon source in the production of β-carotene by Blakeslea trispora
-
Mantzouridou, F., Naziri, E., & Tsimidou, M. (2008). Industrial glycerol as a supplementary carbon source in the production of β-carotene by Blakeslea trispora. Journal of Agricultural and Food Chemistry, 56, 2668-2675.
-
(2008)
Journal of Agricultural and Food Chemistry
, vol.56
, pp. 2668-2675
-
-
Mantzouridou, F.1
Naziri, E.2
Tsimidou, M.3
-
20
-
-
77949914072
-
Oxidative stress response and morphological changes of Blakeslea trispora induced by butylated hydroxytoluene during carotene production
-
Nanou, K., & Roukas, T. (2010). Oxidative stress response and morphological changes of Blakeslea trispora induced by butylated hydroxytoluene during carotene production. Applied Biochemistry and Biotechnology, 160, 2415-2423.
-
(2010)
Applied Biochemistry and Biotechnology
, vol.160
, pp. 2415-2423
-
-
Nanou, K.1
Roukas, T.2
-
21
-
-
33846785622
-
Role of hydrolytic enzymes and oxidative stress in autolysis and morphology of Blakeslea trispora during β-carotene production in submerged fermentation
-
Nanou, K., Roukas, T., & Kotzekidou, P. (2007). Role of hydrolytic enzymes and oxidative stress in autolysis and morphology of Blakeslea trispora during β-carotene production in submerged fermentation. Applied Microbiology and Biotechnology, 74, 447-453.
-
(2007)
Applied Microbiology and Biotechnology
, vol.74
, pp. 447-453
-
-
Nanou, K.1
Roukas, T.2
Kotzekidou, P.3
-
22
-
-
0004149270
-
-
4th edn., Chicago: McGraw-Hill
-
Neter, J., Kutner, M. H., Nachtsheim, C. J., & Wasserman, W. (1996). Applied linear statistical models (4th ed.). Chicago: McGraw-Hill.
-
(1996)
Applied Linear Statistical Models
-
-
Neter, J.1
Kutner, M.H.2
Nachtsheim, C.J.3
Wasserman, W.4
-
23
-
-
0000959638
-
Carotenoids
-
2nd edn., H. J. Peppler and D. Perlman (Eds.), New York: Academic
-
Ninet, L., & Renaut, J. (1979). Carotenoids. In H. J. Peppler & D. Perlman (Eds.), Microbial technology (2nd ed., Vol. 1, pp. 529-544). New York: Academic.
-
(1979)
Microbial Technology
, vol.1
, pp. 529-544
-
-
Ninet, L.1
Renaut, J.2
-
24
-
-
77955201127
-
Improvement in texture of pressure-assisted thermally processed carrots by combined pretreatment using response surface methodology
-
doi: 10. 1007/s11947-008-0130-6
-
Rastogi NK, Nguyen LT, Jiang B & Balasubramaniam VM (2010) Improvement in texture of pressure-assisted thermally processed carrots by combined pretreatment using response surface methodology. Food and Bioprocess Technology. doi: 10. 1007/s11947-008-0130-6.
-
(2010)
Food and Bioprocess Technology
-
-
Rastogi, N.K.1
Nguyen, L.T.2
Jiang, B.3
Balasubramaniam, V.M.4
-
25
-
-
84859425007
-
-
Sigma-Aldrich com (2005) P. 1878, 2044
-
Sigma-Aldrich com (2005) P. 1878, 2044.
-
-
-
-
26
-
-
70350418097
-
Optimization of the production of total carotenoids by Sporidiobolus salmonicolor (CBS 2636) using response surface technique
-
Valduga, E., Valerio, A., Treichel, H., Junior, A. F., & Di Luccio, M. (2009). Optimization of the production of total carotenoids by Sporidiobolus salmonicolor (CBS 2636) using response surface technique. Food and Bioprocess Technology, 2, 415-421.
-
(2009)
Food and Bioprocess Technology
, vol.2
, pp. 415-421
-
-
Valduga, E.1
Valerio, A.2
Treichel, H.3
Junior, A.F.4
Di Luccio, M.5
-
27
-
-
72349089092
-
Identification of carotenoids produced from cheese whey by Blakeslea trispora in submerged fermentation
-
Varzakakou, M., & Roukas, T. (2010). Identification of carotenoids produced from cheese whey by Blakeslea trispora in submerged fermentation. Preparative Biochemistry & Biotechnology, 40, 76-82.
-
(2010)
Preparative Biochemistry & Biotechnology
, vol.40
, pp. 76-82
-
-
Varzakakou, M.1
Roukas, T.2
-
28
-
-
77953109224
-
Effect of non-ionic surfactants and beta-ionone on the morphology of Blakeslea trispora and carotenoids production from cheese whey in submerged aerobic growth: A statistical approach
-
Varzakakou, M., Roukas, T., Kotzekidou, P., & Giamoustaris, A. (2010). Effect of non-ionic surfactants and beta-ionone on the morphology of Blakeslea trispora and carotenoids production from cheese whey in submerged aerobic growth: A statistical approach. Food Biotechnology, 24, 197-214.
-
(2010)
Food Biotechnology
, vol.24
, pp. 197-214
-
-
Varzakakou, M.1
Roukas, T.2
Kotzekidou, P.3
Giamoustaris, A.4
-
29
-
-
0030906023
-
Application of the Plackett-Burman experimental design to evaluate nutritional requirements for the production of Colletotrichum coccodes spores
-
Yu, X., Hallett, S. G., Sheppard, J., & Watson, A. K. (1997). Application of the Plackett-Burman experimental design to evaluate nutritional requirements for the production of Colletotrichum coccodes spores. Applied Microbiology and Biotechnology, 47, 301-305.
-
(1997)
Applied Microbiology and Biotechnology
, vol.47
, pp. 301-305
-
-
Yu, X.1
Hallett, S.G.2
Sheppard, J.3
Watson, A.K.4
|