Antioxidant activity and total phenolic content of some Romanian red wines

Studia Universitatis Babes-Bolyai Chemia

Volumn , Issue 4, 2011, Pages 55-62

  Hosu, Anamaria ^a   Cimpoiu, Claudia ^a   Miclaus, Vasile ^a   Danciu, Virgil ^a   Inceu, Mihai ^a  

^a BABE BOLYAI UNIVERSITY   (Romania)

Author keywords

Antioxidant activity; Phenolic content; Red wine; Spectrophotometry

Indexed keywords

EID: 84859368085     PISSN: 12247154     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (13)

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