Phenoloxidase in the scallop Chlamys farreri: Purification and antibacterial activity of its reaction products generated in vitro

Fish and Shellfish Immunology

Volumn 32, Issue 1, 2012, Pages 89-93

  Xing, Jing ^a   Jiang, Jingwei ^a   Zhan, Wenbin ^a  

^a OCEAN UNIVERSITY OF CHINA   (China)

Author keywords

Aeromonas; Antibacterial activity; Phenoloxidase; Scallop (Chlamys farreri); Vibrio

Indexed keywords

AEROMONAS; AEROMONAS SALMONICIDA; CHLAMYS FARRERI; EDWARDSIELLA TARDA; MICROCOCCUS LUTEUS; STREPTOCOCCUS DYSGALACTIAE; STREPTOCOCCUS INIAE; VIBRIO; VIBRIO ALGINOLYTICUS; VIBRIO PARAHAEMOLYTICUS;

ANTIINFECTIVE AGENT; MONOPHENOL MONOOXYGENASE;

ANIMAL; ARTICLE; BACTERIUM; CHEMISTRY; DRUG EFFECT; ENZYME SPECIFICITY; ENZYMOLOGY; ISOLATION AND PURIFICATION; METABOLISM; SCALLOP; TIME;

ANIMALS; ANTI-BACTERIAL AGENTS; BACTERIA; MONOPHENOL MONOOXYGENASE; PECTINIDAE; SUBSTRATE SPECIFICITY; TIME FACTORS;

EID: 84859220072     PISSN: 10504648     EISSN: 10959947     Source Type: Journal    
DOI: 10.1016/j.fsi.2011.10.025     Document Type: Article

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