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Volumn 53, Issue 1, 2012, Pages 47-56

Gas composition in controlled atmosphere stunning affects turkey meat quality traits

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EID: 84859166774     PISSN: 00071668     EISSN: 14661799     Source Type: Journal    
DOI: 10.1080/00071668.2012.658025     Document Type: Article
Times cited : (8)

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