Effects of dietary phospholipids and cholesterol on growth and organ production in the sea urchin, Lytechinus variegatus

Echinoderms: Durham - Proceedings of the 12th International Echinoderm Conference

Volumn , Issue , 2010, Pages 369-375

  Gibbs, V K ^a   Powell, M L ^a   Hammer, H S ^a   Jones, W T ^a   Watts, S A ^a   Lawrence, A L ^b   Lawrence, J M ^c  

^a UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

^b TEXAS A AND M UNIVERSITY SYSTEM   (United States)

^c UNIVERSITY OF SOUTH FLORIDA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALLOMETRICS; SEA URCHIN; WEIGHT GAIN; WET WEIGHT;

CHOLESTEROL; MAMMALS; SHELLFISH;

PHOSPHOLIPIDS;

EID: 84858638168     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper

References (41)

1. Andrews, N.L., Agatsuma, Y., Ballesteros, E., Bazhin, A.G., Creaser, E.P., Barnes, D.K.A., Botsford, L.W., Bradbury, A., Campbell, A., Dixon, J.D., Einarsson, S., Gerring, P.K., Hebert, K., Hunter, M., Hur, S.B., Johnson, C.R., Juinio-Menez, M.A., Kalviss, P., Miller, R.J., Moreno, C.A., Palleiro, J.S., Rivas, D., Robinson, S.M.L., Schroeter, S.C., Steneck, R.S., Vadas, R.L., Woodby, D.A., & Xiaoqi, Z. 2002. Status and management of world sea urchin fisheries. Oceanography and Marine Biology Annual Review 40: 343-425.
2. Beddingfield, S.D. & McClintock, J.B. 2000. Demographic characteristics of Lytechinus variegatus (Echinoidea: Echinodermata) from three habitatsina north Florida Bay, Gulf of Mexico. Marine Ecology 21: 17-40. (Pubitemid 30369124)
3. Bishop, C.D. & Watts, S.A. 1992. Biochemical and morphometric study of growth in the stomach and intestine of the echinoid Lytechinus variegatus (Echinodermata). Marine Biology 114: 459-467.
4. Castell, J.D., Kennedy, E.J., Robinson, S.M.C., Parsons, G.J., Blair, T.J., & Gonzalez-Duran, E. 2004. Effect of dietary lipids on fatty acid composition and metabolism in juvenile green sea urchins (Strongylocentrotus droebachiensis). Aquaculture 242: 417-435. (Pubitemid 39584109)
5. Conklin, D.E., D'Abramo, L.R., Bordner, C.E., & Baum, N.A. 1980. A successful purified diet for the culture of juvenile lobsters: the effect of lecithin. Aquaculture 21: 243-249.
6. D'Abramo, L.R., Bordner, C.E., & Conklin, D.E. 1982. Relationship between dietary phosphatidylcholine and serum cholesterol level in the lobster Homarus sp. Marine Biology 67: 231-235.
7. de Jong-Westman, M., Qian, P-.Y., March, B.E., & Carefoot, T.H. 1995. Artificial diets in sea urchin culture: effects of dietary protein level and other additives on egg quality, larval morphometrics, and larval survival in the green sea urchin, Strongylocentrotus droebachiensis. Canadian Journal of Zoology 73: 2080-2090. (Pubitemid 26470673)
8. De Ridder, C. & Jangoux, M. 1982. Digestive systems: Echinoidea. In: Michel Jangoux & John M. Lawrence (eds), Echinoderm Nutrition. A.A. Balkema, Rotterdam, pp 213-234.
9. Ellington, W.R. 1982. Intermediary metabolism. In: Michel Jangoux & John M. Lawrence (eds), Echinoderm Nutrition. A.A. Balkema, Rotterdam, pp 395-415.
10. Gong, H. 1999. Effects of dietary phospholipids, cholesterol and choline chloride on growth, survival and tissue lipid fractions of Litopenaeus vannamei juveniles. Doctoral Thesis. Texas A&M University, College Station, pp 135.
11. Hammer, H.S., Powell, M.L., Gibbs, V.K., Jones, W.T, Watts, S.A., Lawrence, A.L., & Lawrence, J.M. this proceedings. Effect of dietarymenhaden oiland soyoilonconsumption, somatic growth and gonad production of the sea urchin Lytechinus variegatus.
12. Hammer, H.S. 2006. Determination of dietary protein, carbohydrates, and lipid requirements for the sea urchin Lytechinus variegatus fed semi-purified feeds. Doctoral Thesis. University of Alabama at Birmingham, Birmingham.
13. Hammer, H., Hammer, B., Watts, S., Lawrence, A., & Lawrence, J. 2006a. The effect of dietary protein and carbohydrate concentration on the biochemical composition and gametogenic condition of the sea urchin Lytechinus variegatus. Journal of Experimental Marine Biology and Ecology 334: 109-121. (Pubitemid 43783205)
14. Hammer, H.S., Watts, S.A., Desmond, R., Lawrence, A.L., & Lawrence, J.M. 2006b. The effect of dietary protein concentration on the consumption, survival, growth and production of the sea urchin Lytechinus variegatus. Aquaculture 254: 483-495.
15. Hofer, S.C. 2002. The effect of temperature on feeding and growth characteristics of the sea urchin Lytechinus variegatus (Echinodermata: Echinoidea). Masters thesis. University of Alabama at Birmingham, Birmingham.
16. Jones, W.T., Powell, M.L., Gibbs, V.K., Hammer, H.S., Watts, S.A., Lawrence, A.L., & Lawrence, J.M. this proceedings. Evaluation of the effect of dietary zinc, iron, and manganese supplementation on growth and survival in the sea urchin, Lytechinus variegatus.
17. Kanazawa, A., Teshima, S., Tokiwa, S., Endo, M., & Abdel Razek, F.A. 1979. Effects of short-necked clam phospholipids on the growth of prawn. Bulletin of the Japanese Society of Scientific Fisheries. 45: 961-965.
18. Keesing, J.K. & Hall, K.C. 1998. Review of harvests and status of world sea urchin fisheries points to opportunities for aquaculture. Journal of Shellfish Research 17: 1597-1604. (Pubitemid 29221185)
19. Klinger, T.S., Watts, S.A., & Forcucci, D. 1988. Effect of short-term feeding and starvation on storage and synthetic capacities of gut tissues of Lytechinus variegatus (Lamarck) (Echinodermata: Echinoidea). Journal of Experimental Marine Biology and Ecology 117: 187-195.
20. Lawrence, A.L. & Lawrence, J.M. 2004. Importance, status and future research needs for formulated feeds for sea urchin aquaculture. In J.M. Lawrence & O. Guzman, (eds). Sea urchins: fisheries and aquaculture ecology. DEStech Publications, Lancaster, England. pp. 275-783.
21. Lawrence, J.M., Lawrence, A.L., & Holland, N.D. 1965. Annual cycle in the size of the gut of the purple sea urchin, Strongylocentrotus purpuratus (Stimpson). Nature 205: 1238-1239.
22. Lovell, T. 1998. Nutrition and feeding of fish. Kluwer Academic Publishers, Boston. pp. 58-59.
23. Lupatsch, I., Golombek, E., & Shpigel, M. 2006. Energy and protein requirements for maintenance and growth in the sea urchin (Paracentrotus lividus). Journal of Shellfish Research 25: 750-751.
24. Marthy, H-J., Gasset, G., Tixador, R., Schatt, P., Eche, B., Dessommes, A., Giacomini, T., Tap, G., & Gorand, D. 1996. The sea urchin larva, a suitable model for biomineralisation studies in space (IL-2 ESA Biorack experiment '24F urchin'). Journal of Biotechnology 47: 167-177. (Pubitemid 26276433)
25. McBride, S.C., Lawrence, J. M., Lawrence, A. L., & Mulligan, T. J. 1998. The effect of protein concentration in prepared feeds on growth, feeding rate, total organic absorption, and gross assimilation efficiency of the sea urchin Strongylocentrotus franciscanus. Journal of Shellfish Research 17: 1563-1570. (Pubitemid 29221181)
26. Moore, H.B., Jutare, T., Bauer, J. C., & Jones, J. A. 1963. The biology of Lytechinus variegatus. Bulletin of Marine Science of the Gulf and Caribbean 13: 23-53.
27. Morris, A. 2006. Effect of dietary carbohydrate on weight gain and gonad production in juvenile sea urchins, Lytechinus variegatus. Masters Thesis. University of Alabama at Birmingham, Birmingham.
28. Mullen, J.D., Riley, J.P., 1955. The spectrophotometric determination of nitrite in natural waters, with particular reference to sea-water. Anal. Chim. Acta., 12, 464-480.
29. Pearce, C.M., Daggett, T.L. & Robinson, S.M.C. 2002. Effect of protein source ratio and protein concentration in prepared diets on gonad yield and quality of the green sea urchin, Strongylocentrotus droebachiensis. Aquaculture 214: 307-332. (Pubitemid 35224602)
30. Powell, M.L., Jones, W.T., Gibbs, V.K., Hammer, H.S., Lawrence, J.M., Lawrence, A.L., & Watts, S.A. this proceedings. Effect of dietary calcium, magnesium, and phosphorus on growth of the sea urchin, Lytechinus variegatus.
31. Powell, M.L., Jones, W.T., Gibbs, V.K., Hammer, H.S., Lawrence, J.M., & Lawrence, A.L. 2006. Copper is an essential nutrient and potential toxicant in the diet of the sea urchin (Lytechinus variegatus). Journal of Shellfish Research 25: 763-764.
32. Qiao, D., Nikitina, L.A., Buznikov, G.A., Lauder, J.M., Seidler, F.J., & Slotkin, T.A. 2003. The sea urchin embryo as a model for mammalian developmental neurotoxicity: Ontogenesis of the high-affinity choline transporterand its role in cholinergic trophic activity. Environmental Health Perspectives 111: 1730-1735. (Pubitemid 37407932)
33. Senaratna, M., Evans, L.H., Southam, L., & Tsvetnenko, E. 2005. Effect of different feed formulations on feed efficiency, gonad yield and gonad quality in the purple sea urchin Heliocidaris erythrogramma. Aquaculture Nutrition 11: 199-207. (Pubitemid 40764340)
34. Solarzano, L., 1969. Determination of ammonia in natural waters by the phenolhypochlorite method. Limnology and Oceanography 14, 799-801.
35. Spotte, S., 1979a. Fish and invertebrate culture: water management in closed systems, 2nd ed. Wiley, New York, pp. 179.
36. Spotte, S., 1979b. Seawater aquariums: the captive environment. Wiley, New York, pp. 413.
37. Strickland, J.D.H., & Parsons, T.R., 1972. A practical handbook of seawater analysis, 2nd ed. Bull. 167, Fish. Res. Board Can., Ottawa, pp. 310.
38. Teshima, S. 1997. Phospholipids and Sterols. In: Louis R. D'Abramo (ed) Crustacean Nutrition: Advances in world aquaculture. Vol. 6. World Aquaculture Society, Baton Rouge, pp 85-107.
39. Voogt, P.A. 1982. Steroid Metabolism. In: Michel Jangoux & John M. Lawrence (eds) Echinoderm Nutrition. A.A. Balkema, Rotterdam, pp 417-436.
40. Watts, S.A., Powell, M.L., Lawrence, A.L., and Lawrence, J.M. in press. A cultural revolution: Sea urchins. Global Aquaculture Advocate.
41. Yasuda, S. 1974. Sterol compositionsofechinoids(seaurchin, sand dollar and heart urchin). Comparative Biochemistry and Physiology 49B: 361-366.