Fungistatic action of aureobasidium pullulans on penicillium expansum in "Rocha" pear: Implications for oxidative stress during fruit storage

International Journal of Pest Management

Volumn 58, Issue 1, 2012, Pages 41-52

  Lidon, Fernando Cebola ^a   Ramalho, José Cochicho ^b   Pais, Isabel P ^c   Ramos, Ana Paula ^c   Santos, Mario José ^c   Arrabaça, João Daniel ^d   da Barreiro, Maria Graça ^c  

^a UNIVERSIDADE NOVA DE LISBOA   (Portugal)

^b INSTITUTO DE INVESTIGAÇÃO CIENTÍFICA TROPICAL   (Portugal)

^c Instituto Nacional de Investigacao Agraria e das Pescas   (Portugal)

^d UNIVERSITY OF LISBON   (Portugal)

Author keywords

Aureobasidium pullulans; Biological control; Fruit quality; Maturation; Oxidative stress; Penicillium expansum; Pyrus communis

Indexed keywords

BIOLOGICAL CONTROL; ENVIRONMENTAL STRESS; FRUIT; FUNGICIDE; FUNGUS; INOCULATION; MATURATION;

AUREOBASIDIUM PULLULANS; BOTRYOTINIA FUCKELIANA; BOTRYTIS; FUNGI; PENICILLIUM EXPANSUM; PYRUS; PYRUS COMMUNIS;

EID: 84858309142     PISSN: 09670874     EISSN: 13665863     Source Type: Journal    
DOI: 10.1080/09670874.2011.645515     Document Type: Article

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