Characterization of ulvan extracts to assess the effect of different steps in the extraction procedure

Carbohydrate Polymers

Volumn 88, Issue 2, 2012, Pages 537-546

  Costa, Carina ^a   Alves, Anabela ^b   Pinto, Paula R ^a   Sousa, Rui A ^b   Borges Da Silva, Eduardo A ^a   Reis, Rui L ^b   Rodrigues, Alírio E ^a  

^a UNIVERSITY OF PORTO   (Portugal)

^b UNIVERSITY OF MINHO   (Portugal)

Author keywords

Extraction; Green algae; Polysaccharide characterization; Purification; Ulva lactuca; Ulvan

Indexed keywords

APPLICATION DEVELOPMENT; EXTRACT COMPOSITION; EXTRACTION PROCEDURE; EXTRACTION PROCESS; GLUCURONIC ACIDS; GREEN ALGA; HIGH MOLECULAR WEIGHT; HIGH-CONTENT; HIGHER-DEGREE; IDURONIC ACID; INORGANIC MATERIALS; ULVA LACTUCA; ULVAN;

ALGAE; EXTRACTION; GLUCOSE; PURIFICATION;

CHARACTERIZATION;

CHLOROPHYTA; LACTUCA; ULVA; ULVA LACTUCA;

EID: 84857442851     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2011.12.041     Document Type: Article

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