What is the Impact of Nutritional Status on Health-Related Quality of Life in Hemodialysis Patients?

Journal of Renal Nutrition

Volumn 22, Issue 2, 2012, Pages 237-243

  Han, Haewook ^a   Burrowes, Jerrilynn D ^b   Houser, Robert ^c   Chung, Mei Chun ^c   Dwyer, Johanna T ^c  

^a Harvard Vanguard Medical Association   (United States)

^b LONG ISLAND UNIVERSITY   (United States)

^c TUFTS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

SERUM ALBUMIN;

AGED; APPETITE; ARTICLE; CROSS-SECTIONAL STUDY; FEMALE; HEALTH STATUS; HUMAN; MALE; MALNUTRITION; MIDDLE AGED; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; PATHOPHYSIOLOGY; QUALITY OF LIFE; QUESTIONNAIRE; RENAL REPLACEMENT THERAPY;

AGED; AGED, 80 AND OVER; APPETITE; CROSS-SECTIONAL STUDIES; FEMALE; HEALTH STATUS; HUMANS; MALE; MALNUTRITION; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; QUALITY OF LIFE; QUESTIONNAIRES; RENAL DIALYSIS; SERUM ALBUMIN;

EID: 84857362258     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1053/j.jrn.2011.05.003     Document Type: Article

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