Spectroscopy for Process Analytical Technology (PAT)

Encyclopedia of Spectroscopy and Spectrometry, Second Edition

Volumn , Issue , 2010, Pages 2651-2661

  Skibsted, Erik ^a   Engelsen, Søren Balling ^b  

^a NOVO NORDISK A S   (Denmark)

^b UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

Chemometrics; Process analytical technology; Process control; Process monitoring; Sampling; Spectroscopy

Indexed keywords

EID: 84856861764     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374413-5.00026-9     Document Type: Chapter

References (10)

1. K.A. Bakeev (2005) Process Analytical Technology. Oxford, UK: Blackwell Publishing Ltd
2. J. Christensen, L. No̵rgaard, R. Bro and S.B. Engelsen (2006) Multivariate autofluorescence of intact food systems. Chemical Reviews 106 1979-1994
3. M. Dyrby, L. No̵rgaard and S.B. Engelsen (2002) Chemometric quantitation of the active substance (containing C≡N) in a pharmaceutical tablet using near-infrared (NIR) transmittance and NIR FT-Raman spectra. Applied Spectroscopy 56 579-585
4. P. Geladi (2003) Chemometrics in spectroscopy. Part 1. Classical chemometrics. Spectrochimica Acta. Part B 58 767-782
5. P. Geladi, B. Sethson, J. Nyström, T. Lillhonga, T. Lestander and J. Burger (2004) Chemometrics in spectroscopy. Part 2. Examples. Spectrochimica Acta. Part B 59 1347-1357
6. S. Kueppers and M. Haider (2003) Process analytical chemistry – Future trends in industry. Analytical and Bioanalytical Chemistry 376 313-315
7. C. Pasquini (2003) Near infrared spectroscopy: Fundamentals, practical aspects and analytical applications. Journal Brazilian Chemical Society 14(2), 198-219
8. US FDA (2004) PAT – A Framework for Innovative Pharmaceutical Development, Manufacturing, and Quality Assurance. Guidance Document. Rockville, MD: US Food and Drug Administration
9. Williams and Norris (Eds) (1996) Near-Infrared Technology in the Agricultural and Food Industries St. Paul, MN: The American Association of Cereal Chemists, Inc
10. C.B. Zachariassen, J. Larsen, F. van den Berg and S.B. Engelsen (2005) Use of NIR spectroscopy and chemometrics for on-line process monitoring of ammonia in low methoxylated amidated pectin production. Chemometrics and Intelligent Laboratory Systems 76 149-161