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Volumn 17, Issue 1, 2012, Pages 108-114

Standardization of the quality control parameters of the Tamarindus indica L. soft extract;Estandarización de parámetros para el control de la calidad del extracto blando de Tamarindus indica L.

Author keywords

Antioxidant; Flavonoids; Polyphenols; Soft extract; Tamarind; Tamarindus indica

Indexed keywords

TAMARINDUS INDICA;

EID: 84856821368     PISSN: None     EISSN: 10284796     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (4)

References (16)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.