Detection of Hsp60 in saliva and serum from type 2 diabetic and non-diabetic control subjects

Cell Stress and Chaperones

Volumn 16, Issue 6, 2011, Pages 689-693

  Yuan, Jing ^a   Dunn, Peter ^b   Martinus, Ryan Dennis ^c  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

^b WAIKATO DISTRICT HEALTH BOARD   (New Zealand)

^c UNIVERSITY OF WAIKATO   (New Zealand)

Author keywords

Diabetes mellitus; Hsp60; Mitochondria; Saliva

Indexed keywords

BIOLOGICAL MARKER; HEAT SHOCK PROTEIN 60;

ACCURACY; ADULT; AGED; ARTICLE; BLOOD ANALYSIS; CELL STRESS; CLINICAL ARTICLE; CONTROLLED STUDY; DISEASE ASSOCIATION; ENZYME LINKED IMMUNOSORBENT ASSAY; EVIDENCE BASED MEDICINE; FEMALE; HUMAN; MALE; MITOCHONDRIAL MEMBRANE POTENTIAL; MOLECULAR PATHOLOGY; NON INSULIN DEPENDENT DIABETES MELLITUS; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; PROTEIN DETERMINATION; PROTEIN EXPRESSION; PROTEIN FUNCTION; SALIVA ANALYSIS; SALIVA LEVEL; SALIVATION; SENSITIVITY AND SPECIFICITY;

ADULT; AGED; CHAPERONIN 60; DIABETES MELLITUS, TYPE 2; FEMALE; HUMANS; MALE; MIDDLE AGED; MITOCHONDRIA; SALIVA;

EID: 84856219380     PISSN: 13558145     EISSN: 14661268     Source Type: Journal    
DOI: 10.1007/s12192-011-0281-7     Document Type: Article

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