General approach to low-molecular-weight metallogelators via the coordination-induced gelation of an l-glutamate-based lipid

Langmuir

Volumn 28, Issue 1, 2012, Pages 27-30

  Bachman, Robert E ^a   Zucchero, Anthony J ^a   L Robinson, Jamie ^a  

^a UNIVERSITY OF THE SOUTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GEL FORMATION; GELATORS; GENERAL APPROACH; GENERAL METHOD; GOOD YIELD; HYDROCARBON SOLVENTS; HYDROGEN BONDING INTERACTIONS; LOW MOLECULAR WEIGHT; METAL SALT; ORGANO-GELATOR; POLAR SOLVENTS; SPECTROSCOPIC EVIDENCE;

AMIDES; DICHLOROMETHANE; ETHANOL; GELATION; GELS; HYDROCARBONS; HYDROGEN; HYDROGEN BONDS; ORGANIC SOLVENTS; SPECTROSCOPY;

COAGULATION;

GLUTAMIC ACID; LIPID;

ARTICLE; CHEMISTRY; GEL; HYDROGEN BOND; INFRARED SPECTROPHOTOMETRY; MOLECULAR WEIGHT; SCANNING ELECTRON MICROSCOPY;

GELS; GLUTAMIC ACID; HYDROGEN BONDING; LIPIDS; MICROSCOPY, ELECTRON, SCANNING; MOLECULAR WEIGHT; SPECTROPHOTOMETRY, INFRARED;

EID: 84855689620     PISSN: 07437463     EISSN: 15205827     Source Type: Journal    
DOI: 10.1021/la203569y     Document Type: Article

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