Honey derivatized Au and Ag nanoparticles and evaluation of its antimicrobial activity

Journal of Nanoscience and Nanotechnology

Volumn 11, Issue 8, 2011, Pages 6995-7000

  Sreelakshmi, Ch ^a   Datta, K K R ^b   Yadav, J S ^a   Subba Reddy, B V ^a  

^a INDIAN INSTITUTE OF CHEMICAL TECHNOLOGY   (India)

^b JAWAHARLAL NEHRU CENTRE FOR ADVANCED SCIENTIFIC RESEARCH   (India)

Author keywords

Antimicrobial activity; Biomolecules; Green synthesis; Honey; Metal nanoparticles

Indexed keywords

AG NANOPARTICLE; ANTI-MICROBIAL ACTIVITY; AU NANOPARTICLE; AVERAGE SIZE; CANDIDA ALBICANS; CHARACTERIZATION TECHNIQUES; ECO-FRIENDLY; ENERGY DISPERSIVE; GOLD AND SILVER NANOPARTICLES; GREEN SYNTHESIS; HONEY; LOW TOXICITY; METAL NANOPARTICLES; PATHOGENIC BACTERIUM; ROOM TEMPERATURE; UV-VISIBLE ABSORPTION SPECTROSCOPY;

BIOCOMPATIBILITY; BIOMOLECULES; FOOD PRODUCTS; GOLD; IONIC LIQUIDS; NANOPARTICLES; TRANSMISSION ELECTRON MICROSCOPY; X RAY DIFFRACTION;

SILVER;

ANTIINFECTIVE AGENT; GOLD; METAL NANOPARTICLE; SILVER;

ARTICLE; CHEMISTRY; HONEY; POWDER DIFFRACTION; TRANSMISSION ELECTRON MICROSCOPY; ULTRAVIOLET SPECTROPHOTOMETRY;

ANTI-INFECTIVE AGENTS; GOLD; HONEY; METAL NANOPARTICLES; MICROSCOPY, ELECTRON, TRANSMISSION; POWDER DIFFRACTION; SILVER; SPECTROPHOTOMETRY, ULTRAVIOLET;

EID: 84555203292     PISSN: 15334880     EISSN: None     Source Type: Journal    
DOI: 10.1166/jnn.2011.4240     Document Type: Conference Paper

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