Phytochemical analysis and antibacterial activity of Punica granatum L. rind extracts on common enteric pathogens

Journal of Pure and Applied Microbiology

Volumn 5, Issue 1, 2011, Pages 417-420

  Uchgaonkar, Priti ^a   Dahiya, Neha ^a  

^a D Y PATIL UNIVERSITY   (India)

Author keywords

Antibacterial activity; Enteric infections; Phytochemicals; Punica granatum

Indexed keywords

ACETONE; FLAVONOID; METHANOL; PHENOL DERIVATIVE; PUNICA GRANATUM EXTRACT; SAPONIN; SUGAR; TANNIN; TRITERPENE;

ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIAL STRAIN; CONTROLLED STUDY; ESCHERICHIA COLI; NONHUMAN; PHYTOCHEMISTRY; SALMONELLA TYPHI; SHIGELLA FLEXNERI; STAPHYLOCOCCUS AUREUS;

ESCHERICHIA COLI; LYTHRACEAE; PUNICA GRANATUM; SALMONELLA TYPHI; SHIGELLA FLEXNERI; STAPHYLOCOCCUS AUREUS;

EID: 83455202695     PISSN: 09737510     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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