The effect of ready-to-eat cereal consumption on energy intake, body weight and anthropometric measurements: Results from a randomized, controlled intervention trial

International Journal of Food Sciences and Nutrition

Volumn 63, Issue 1, 2012, Pages 107-113

  Matthews, Aimee ^a   Hull, Sarah ^a   Angus, Fiona ^a   Johnston, Kelly L ^a  

^a LEATHERHEAD FOOD RESEARCH   (United Kingdom)

Author keywords

Evening food intake; Overweight; Snacking; Weight management

Indexed keywords

ADULT; ARTICLE; BODY WEIGHT; CALORIC INTAKE; CEREAL; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DIET THERAPY; FAST FOOD; FEEDING BEHAVIOR; FEMALE; HUMAN; MALE; MIDDLE AGED; OBESITY; RANDOMIZED CONTROLLED TRIAL; SELF REPORT;

ADULT; BODY WEIGHT; CEREALS; DIET; ENERGY INTAKE; FAST FOODS; FEEDING BEHAVIOR; FEMALE; FOOD HABITS; HUMANS; MALE; MIDDLE AGED; OVERWEIGHT; SELF REPORT;

EID: 83455195563     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.3109/09637486.2011.602052     Document Type: Article

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