Co-culture of Clostridium beijerinckii L9, Clostridium butyricum M1 and Bacillus thermoamylovorans B5 for converting yeast waste into hydrogen

International Journal of Hydrogen Energy

Volumn 36, Issue 21, 2011, Pages 13972-13983

  Chou, Chia Hung ^a   Han, Chang Lung ^a   Chang, Jui Jen ^b   Lay, Jiunn Jyi ^a  

^a NATIONAL KAOHSIUNG UNIVERSITY OF APPLIED SCIENCES   (Taiwan)

^b NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

Author keywords

Bacillus sp.; Clostridium sp.; Co culture; Hydrogen production; Mixture design

Indexed keywords

BACILLUS SP; CLOSTRIDIUM BEIJERINCKII; CLOSTRIDIUM BUTYRICUM; CO-CULTURES; COCULTURE; FULL FACTORIAL DESIGN; HYDROGEN GENERATIONS; HYDROGEN YIELDS; LAG PHASE; MESOPHILIC CONDITION; MIXTURE DESIGN; RESPONSE SURFACE ANALYSIS; SPECIFIC HYDROGEN PRODUCTION RATE; VOLUMETRIC RATIO;

BACILLI; BACTERIOLOGY; CLOSTRIDIUM; DESIGN; HYDROGEN; SURFACE ANALYSIS; YEAST;

HYDROGEN PRODUCTION;

EID: 83055188482     PISSN: 03603199     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijhydene.2011.03.067     Document Type: Conference Paper

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