Visual and instrumental evaluation of orange juice color: A consumers' preference study

Journal of Sensory Studies

Volumn 26, Issue 6, 2011, Pages 436-444

  Fernández Vázquez, Rocío ^a   Stinco, Carla M ^a   Meléndez Martínez, Antonio J ^a   Heredia, Francisco J ^a   Vicario, Isabel M ^a  

^a UNIVERSITY OF SEVILLE   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

COLOR ATTRIBUTES; COLOR PARAMETER; CONSUMER PREFERENCES; CONTINUOUS SCALE; INSTRUMENTAL EVALUATION; INSTRUMENTAL MEASUREMENTS; ORANGE JUICE; SENSORY EVALUATION; SPECTRO-RADIOMETERS; VALENCIA;

CLUSTER ANALYSIS; FRUIT JUICES;

COLOR;

EID: 82855176991     PISSN: 08878250     EISSN: 1745459X     Source Type: Journal    
DOI: 10.1111/j.1745-459X.2011.00360.x     Document Type: Article

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