Bioactive ingredients in adzuki bean sprouts

Journal of Medicinal Plant Research

Volumn 5, Issue 24, 2011, Pages 5894-5898

  Li, Limin ^a   Liu, Benguo ^b   Zheng, Xueling ^a  

^a HENAN UNIVERSITY OF TECHNOLOGY   (China)

^b HENAN INSTITUTE OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

aminobutyric acid; Adzuki bean; Inductively coupled plasma atomic emission spectroscopy (icp aes); Nutrient; Sprout

Indexed keywords

4 AMINOBUTYRIC ACID; ALANINE; ARGININE; ASPARTIC ACID; CYSTEINE; GLUTAMIC ACID; GLYCINE; HISTIDINE; ISOLEUCINE; LEUCINE; LYSINE; METHIONINE; MINERAL; PHENYLALANINE; PROLINE; SERINE; THREONINE; TRYPTOPHAN; TYROSINE; UNSATURATED FATTY ACID; VALINE;

ADZUKI BEAN; AMINO ACID ANALYSIS; AMINO ACID COMPOSITION; ARTICLE; BEAN; CHEMICAL COMPOSITION; CONTROLLED STUDY; FATTY ACID ANALYSIS; LIPID COMPOSITION; PHYTOCHEMISTRY; PLANT GROWTH; SEEDLING; SPROUT;

EID: 82055166134     PISSN: None     EISSN: 19960875     Source Type: Journal    
DOI: None     Document Type: Article

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