Controlled tissue emulsification produced by high intensity focused ultrasound shock waves and millisecond boiling

Journal of the Acoustical Society of America

Volumn 130, Issue 5, 2011, Pages 3498-3510

  Khokhlova, Tatiana D ^a   Canney, Michael S ^b   Khokhlova, Vera A ^a,c   Sapozhnikov, Oleg A ^a,c   Crum, Lawrence A ^a   Bailey, Michael R ^a  

^a UNIVERSITY OF WASHINGTON   (United States)

^b LABTAU   (France)

^c MOSCOW STATE UNIVERSITY   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

BOVINE HEART; EX-VIVO; FOCUSED TRANSDUCER; HIGH INTENSITY FOCUSED ULTRASOUND; IN-SITU; INERTIAL CAVITATION; PULSE DURATIONS; PULSE LENGTH; THERMAL DENATURATIONS; TRANSPARENT GELS; ULTRASOUND FREQUENCY; WAVE HEATING;

CAVITATION; PHASE TRANSITIONS; PYROLYSIS; SHOCK WAVES; TISSUE; ULTRASONIC TESTING; ULTRASONICS;

EMULSIFICATION;

ANIMAL; ARTICLE; CATTLE; ECHOCARDIOGRAPHY; ECHOGRAPHY; HEART MUSCLE; HEAT; HIGH INTENSITY FOCUSED ULTRASOUND; IMAGE QUALITY; INSTRUMENTATION; LIVER; NECROSIS; PATHOLOGY; PRESSURE; PRESSURE TRANSDUCER; TIME;

ANIMALS; CATTLE; ECHOCARDIOGRAPHY; HIGH-INTENSITY FOCUSED ULTRASOUND ABLATION; HOT TEMPERATURE; LIVER; MYOCARDIUM; NECROSIS; PHANTOMS, IMAGING; PRESSURE; TIME FACTORS; TRANSDUCERS, PRESSURE;

EID: 81355153855     PISSN: 00014966     EISSN: None     Source Type: Journal    
DOI: 10.1121/1.3626152     Document Type: Article

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