Chemical constituents and their bioactivities of "tongling White Ginger" (Zingiber officinale)

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 21, 2011, Pages 11690-11695

  Feng, Tao ^a   Su, Jia ^a   Ding, Zhi Hui ^a   Zheng, Yong Tang ^c   Li, Yan ^a   Leng, Ying ^b   Liu, Ji Kai ^a  

^a KUNMING INSTITUTE OF BOTANY   (China)

^b SHANGHAI INSTITUTE OF MATERIA MEDICA   (China)

^c KUNMING INSTITUTE OF ZOOLOGY   (China)

Author keywords

11 HSD; gingerdione dimers; gingerol derivatives; Tongling White Ginger; Zingiber officinale

Indexed keywords

ACTIVE PRINCIPLES; ANHUI PROVINCE; ANTI-HIV-1 ACTIVITY; ANTI-INFLAMMATORIES; ANTI-TUMOR ACTIVITIES; CHEMICAL CONSTITUENTS; CYTOTOXIC; GINGERDIONE DIMERS; GINGEROL DERIVATIVES; HYDROXYSTEROID DEHYDROGENASE; INHIBITORY ACTIVITY; SPECTROSCOPIC METHOD; TONGLING WHITE GINGER; ZINGIBER OFFICINALE;

DIMERS; DISEASES; MAMMALS; SPECTROSCOPIC ANALYSIS;

FOOD ADDITIVES;

11BETA HYDROXYSTEROID DEHYDROGENASE 1; CATECHOL DERIVATIVE; ENZYME INHIBITOR; FATTY ALCOHOL; GINGEROL; PLANT EXTRACT;

ANIMAL; ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; CHINA; DRUG ANTAGONISM; GINGER; HUMAN; MOUSE; RHIZOME; TUMOR CELL LINE;

11-BETA-HYDROXYSTEROID DEHYDROGENASE TYPE 1; ANIMALS; CATECHOLS; CELL LINE, TUMOR; CHINA; ENZYME INHIBITORS; FATTY ALCOHOLS; GINGER; HUMANS; MICE; MOLECULAR STRUCTURE; PLANT EXTRACTS; RHIZOME;

HEDYCHIUM CORONARIUM; HUMAN IMMUNODEFICIENCY VIRUS 1; ZINGIBER OFFICINALE;

EID: 80455162739     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf202544w     Document Type: Article

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