Determination of the chemical composition and in vitro antioxidant activities of essential oil and methanol extracts of Echinophora platyloba DC

Natural Product Research

Volumn 25, Issue 17, 2011, Pages 1585-1595

  Gholivand, M B ^a   Rahimi Nasrabadi, M ^a,b   Mehraban, E ^b   Niasari, M ^d   Batooli, H ^c  

^a RAZI UNIVERSITY   (Iran)

^b IMAM HOSSEIN UNIVERSITY   (Iran)

^c Isfahan Research Center for Agriculture and Natural Resources   (Iran)

^d ISLAMIC AZAD UNIVERSITY   (Iran)

Author keywords

(Z) ocimene; Antioxidant; Echinophora platyloba; Essential oil

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2 FURANONE DERIVATIVE; 3 CARENE; ECHINOPHORA PLATYLOBA METHANOL EXTRACT; ESSENTIAL OIL; LIMONENE; LINALOOL; METHANOL; MYRCENE; MYRISTICIN; OCIMENE; PINENE; PLANT EXTRACT; SCAVENGER; SESQUITERPENOID; TERPENE; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; APIALES; ARTICLE; CHEMICAL COMPOSITION; ECHINOPHORA PLATYLOBA; FLOWER; GAS CHROMATOGRAPHY; HYDRODISTILLATION; IN VITRO STUDY; IRAN; LIPID PEROXIDATION; MASS SPECTROMETRY;

ALKENES; ANTIOXIDANTS; APIACEAE; BIPHENYL COMPOUNDS; CYCLOHEXENES; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; IRAN; METHANOL; MONOTERPENES; OILS, VOLATILE; PHENOLS; PICRATES; PLANT EXTRACTS; TERPENES;

ECHINOPHORA;

EID: 80155209803     PISSN: 14786419     EISSN: 14786427     Source Type: Journal    
DOI: 10.1080/14786419.2010.490915     Document Type: Article

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