5-Aminolevulinic acid pretreatment mitigates drought stress of cucumber leaves through altering antioxidant enzyme activity

Scientia Horticulturae

Volumn 130, Issue 4, 2011, Pages 820-828

  Li, Dong Mei ^a   Zhang, Jing ^a   Sun, Wei Juan ^a   Li, Qian ^a   Dai, Ai Hua ^a   Bai, Ji Gang ^a  

^a SHANDONG AGRICULTURAL UNIVERSITY   (China)

Author keywords

5 Aminolevulinic acid; Antioxidant; Cucumber; Drought; PEG 6000

Indexed keywords

ADAPTIVE RADIATION; AGRICULTURAL PRODUCTION; ALCOHOL; ANTIOXIDANT; CATALYSIS; DROUGHT STRESS; DRUG; ENZYME ACTIVITY; FRUIT; HYDROGEN PEROXIDE; INHIBITION; OBSERVATIONAL METHOD; OXYGEN;

CUCUMIS SATIVUS;

EID: 80054101645     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2011.09.010     Document Type: Article

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