Erythrocyte membrane omega-3 fatty acid levels and omega-3 fatty acid intake are not associated with conversion to type 1 diabetes in children with islet autoimmunity: The Diabetes Autoimmunity Study in the Young (DAISY)

Pediatric Diabetes

Volumn 12, Issue 8, 2011, Pages 669-675

  Miller, Melissa R ^a   Yin, Xiang ^a   Seifert, Jennifer ^a   Clare Salzler, Michael ^b   Eisenbarth, George S ^a   Rewers, Marian ^a   Norris, Jill M ^a  

^a UNIVERSITY OF COLORADO   (United States)

^b UNIVERSITY OF FLORIDA COLLEGE OF MEDICINE   (United States)

Author keywords

Dietary intake; IA; Omega 3 fatty acids; Type 1 diabetes mellitus

Indexed keywords

AUTOANTIBODY; GLUTAMATE DECARBOXYLASE 65; HLA DR ANTIGEN; INSULIN ANTIBODY; OMEGA 3 FATTY ACID;

ARTICLE; AUTOIMMUNITY; CHILD; ERYTHROCYTE MEMBRANE; ETHNICITY; FAMILY HISTORY; FAT INTAKE; FEASIBILITY STUDY; FEMALE; FOLLOW UP; FOOD FREQUENCY QUESTIONNAIRE; GENETIC RISK; GENOTYPE; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; ISLET AUTOIMMUNITY; MAJOR CLINICAL STUDY; MALE; MATERNAL AGE; OBSERVATIONAL STUDY; PATIENT EDUCATION; PRESCHOOL CHILD; PRIORITY JOURNAL; PROPORTIONAL HAZARDS MODEL; PROSPECTIVE STUDY; SCHOOL CHILD;

AUTOANTIBODIES; AUTOIMMUNITY; CHILD; DIABETES MELLITUS, TYPE 1; DIETARY FATS, UNSATURATED; ERYTHROCYTE MEMBRANE; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; FOLLOW-UP STUDIES; HUMANS; INFANT; ISLETS OF LANGERHANS; MALE;

EID: 80054093845     PISSN: 1399543X     EISSN: 13995448     Source Type: Journal    
DOI: 10.1111/j.1399-5448.2011.00760.x     Document Type: Article

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