Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer

British Journal of Cancer

Volumn 105, Issue 8, 2011, Pages 1151-1157

  Buck, K ^a   Zaineddin, A K ^a   Vrieling, A ^a   Heinz, J ^b   Linseisen, J ^c   Flesch Janys, D ^b   Chang Claude, J ^a  

^a GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^b UNIVERSITY MEDICAL CENTER HAMBURG EPPENDORF   (Germany)

^c INSTITUTE OF EPIDEMIOLOGY   (Germany)

Author keywords

enterolactone; fibre; phyto oestrogens; postmenopausal breast cancer prognosis; seeds; survival

Indexed keywords

ENTERODIOL; ENTEROLACTONE; ESTROGEN RECEPTOR; LIGNAN;

ADULT; AGED; ARTICLE; BREAD; BREAST CANCER; CANCER RISK; CANCER SPECIFIC SURVIVAL; CANCER SURVIVAL; CAUSE OF DEATH; CONTROLLED STUDY; DIETARY FIBER; DIETARY INTAKE; FEMALE; FOLLOW UP; FRUIT; HORMONAL THERAPY; HUMAN; MAJOR CLINICAL STUDY; MORTALITY; OVERALL SURVIVAL; PLANT SEED; POSTMENOPAUSE; PRIORITY JOURNAL; PROGNOSIS; PROPORTIONAL HAZARDS MODEL; SURVIVAL; VEGETABLE; VITAL STATISTICS;

ADULT; AGED; BREAST NEOPLASMS; DIETARY FIBER; FEMALE; FOOD; HUMANS; LIGNANS; MIDDLE AGED; POSTMENOPAUSE; SURVIVAL ANALYSIS;

EID: 80053981760     PISSN: 00070920     EISSN: 15321827     Source Type: Journal    
DOI: 10.1038/bjc.2011.374     Document Type: Article

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