Predictive model to describe water migration in cellular solid foods during storage

Journal of the Science of Food and Agriculture

Volumn 91, Issue 14, 2011, Pages 2537-2543

  Voogt, Juliën A ^a,b   Hirte, Anita ^a,c   Meinders, Marcel B J ^a,c  

^a TOP INSTITUTE FOOD AND NUTRITION   (Netherlands)

^b TNO   (Netherlands)

^c WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Cellular solid food; Fickian diffusion; Predictive model; Water migration

Indexed keywords

WATER;

ARTICLE; BREAD; CHEMICAL MODEL; COMPARATIVE STUDY; DIFFUSION; FOOD HANDLING; KINETICS; MECHANICS; MICRO-COMPUTED TOMOGRAPHY; PERMEABILITY; PHYSICAL CHEMISTRY; SCANNING ELECTRON MICROSCOPY; SURFACE PROPERTY; TEMPERATURE;

BREAD; DIFFUSION; FOOD HANDLING; KINETICS; MECHANICAL PHENOMENA; MICROSCOPY, ELECTRON, SCANNING; MODELS, CHEMICAL; PERMEABILITY; PHYSICOCHEMICAL PHENOMENA; SURFACE PROPERTIES; TEMPERATURE; WATER; X-RAY MICROTOMOGRAPHY;

EID: 80053894634     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.4386     Document Type: Article

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