Determination of biological characteristics of Artemia salina (Crustacea: Anostraca) population from Sabkhet Sijoumi (NE Tunisia)

Transitional Waters Bulletin

Volumn 2, Issue 3, 2008, Pages 65-74

  Naceur, Hachem Ben ^a   Jenhani, Amel Ben Rejeb ^a   El Cafsi, M'hamed ^b   Romdhane, Mohamed Salah ^a  

^a INSTITUT NATIONAL AGRONOMIQUE DE TUNISIE   (Tunisia)

^b FACULTÉ DES SCIENCES DE TUNIS   (Tunisia)

Author keywords

Artemia; Biological characteristics; Sijoumi; Tunisia

Indexed keywords

EID: 80053366158     PISSN: None     EISSN: 1825229X     Source Type: Journal    
DOI: 10.1285/i1825229Xv2n3p65     Document Type: Article

References (52)

1. Abatzopoulos TJ, Zhang B, Sorgeloos P 1998. International Study on Artemia. LIX Artemia tibetiana: preliminary characterization of a new Artemia species found in Tibet (People's Republic of China). International journal of salt lake research 7: 41-44.
2. Abatzopoulos TJ, Beardmore JA, Cleeg J.S., Sorgeloos P 2002. Artemia: Basic and Applied Biology. Dordrecht: Kluwer Academic Publishers, The Netherlands.
3. Abatzopoulos TJ, Baxevanis AD, Triantaphyllidis G.V., Criel G., Pador EL, Van Stappen G, Sorgeloos P 2006. Quality evaluation of Artemia urmiana Günther (Urmia Lake, Iran) with special emphasis on its particular cyst characteristics (International Study on Artemia LXIX). Aquaculture 254: 442-454.
4. Abreu-Grobois FA 1987. A review of the genetics of Artemia. In: Sorgeloos P, Bengtson DA, Decleir W, Jaspers E. (Eds.). Artemia research and its applications. Universa Press, Wetteren, Belgium 1: 61-99.
5. Aloui N 2003. Bio-écologie de l'Artemia: Artemia tunisiana (Branchiopode, Anostracés) et optimisation des conditions de sa production en Tunisie. Ph. D. Thesis. Institut National des Sciences et Technologies de la Mer, Tunisia.
6. Beck AD, Bengtson DA 1982. International study on Artemia. XXII. Nutrition in aquatic toxicology: diet quality of geographical strains of Artemia: effect on survival and growth of larval Atlantic silverside Menidia menidia. In: Persoone G, Sorgeloos P, Roels D, Jaspers E, (Eds.). The brine shrimp Artemia. Vol. 3. Universa Press, Wetteren, Belgium: 249-259.
7. Bell MV, Batty R, Navarro J.C., Sargent JR, Dick JR 1995. Dietary deficiency of docosahexaenoic acid impairs vision at low light intensities in juvenile herring (Clupea harengus L.). Lipids 30: 443-449.
8. Bell MV, Henderson JR, Pirie BJS, Sargent JR 1985. Effect of dietary polyunsaturated fatty acids deficiencies on morality, growth and gill structure in the turbo Scophthalmus maximus. Journal of fish biology 26:181-191.
9. Ben Abdelkader N 1985. L'Artemia dans les chotts, les sebkhas et les salines de Tunisie. Bulletin de l'Institut National des Sciences et Technologies Océanographique, Pêche Salambo 12: 87-95.
10. Bengtson DA, Leger P, Sorgeloos P 1991. Use of Artemia as a food source for aquaculture. In: Brown RA, Sorgeloos P, Trotman CAN (Eds.). Artemia Biology, Vol. 11. CRC Press, Boca Raton: 255-285.
11. ième journées scientifiques sur les résultats de la recherche agricole, Hammamet, Tunisie :1258-1267.
12. Ben Naceur H., Ben Rejeb Jenhani A, Romdhane MS 2008. Valorisation de l'Artemia (Crustacea; Branchiopoda) de la saline de Sahline (Sahel Tunisien). Bulletin de la Société Zoologique de France 133: 185-192.
13. Camargo WN, Duran GC, Rada O.C., Hernandez LC, Linero J-CG, Muelle IM Sorgeloos P 2005. Determination of biological and physicochemical parameters of Artemia franciscana strain in hypersaline environments for aquaculture in the Colombian Caribbean. Saline Systems 1:9
14. nd edition. Pergamon Press, Oxford.
15. Dhont J, Sorgeloos P 2002. Application of Artemia. In: Abatzopoulos TJ, Beardmore JA, Clegg JS, (Eds.). Artemia: Basic and applied biology. Kluwer Academic Publishers, Dordrecht, The Netherlands: 251-277.
16. El-Bermawi N 2003. Determination and identification of biological characteristics of Artemia populations from the Egyptian Nile delta for application in aquaculture. Ph. D. Thesis, Faculteit Landbouwkundige En Topegepaste Biologische Wetanschappen.
17. El-Magsodi M.O., El-Ghebli HM, Hamza M., Van Stappen G, Sorgeloos P 2005. Characterization of Libyan Artemia from Abu Camash Sabkha. Libyan Journal of Marine Science 10: 19-30.
18. Folch J, Lees N, Sloane-Stanley GH 1957. A simple method for the isolation and purification of total lipids from animal tissues. Journal of biological chemistry 266:497-509.
19. Gajardo G, Parraguez M, Beardmore J., Sorgeloos P 2001. Reproduction in the brine shrimp Artemia: evolutionary relevance of laboratory cross-fertility tests. Journal zoologic of London 253: 25-32.
20. Gauthier H 1928. Recherche sur la faune des eaux continentales de l'Algérie et de la Tunisie. Ph. D. Thesis, Minerva, Alger, Algerie.
21. Harel M, Koven W, Lein I., Bar Y, Behrens P, Stubblefield J., Zohar Y, Place AR 2002. Advanced DHA, EPA and ArA enrichment materials for marine aquaculture using single cell heterotrophs. Aquaculture 213: 347-362.
22. Hontoria F, Amat F 1992. Morphological characterization of adult Artemia (Crustacea, Branchiopoda) from different geographical origin. Mediterranean populations. Journal of plankton research 14: 949-959.
23. Johns DM, Peters ME, Beck AD 1980. International study on Artemia. IV. Nutritional value of geographical and temporal strains of Artemia: effects on survival and growth of two species of brachyuran larvae. In: Persoone G, Sorgeloos P, Roels OA, Jaspers E, (Eds.). The brine shrimp Artemia: Ecology, culturing, use in aquaculture. Universa press, wetteren, Belgium 3: 291-304.
24. Kara MH, Bengraine KA, Derbal F, Chaoui L., Amarouayache M 2004. Quality evaluation of a new Artemia from chott Marouane (Northeast Algeria). Aquaculture 235: 361-369.
25. Kolkovski S, Curnow J, King J 2004. Intensive rearing system for fish larvae research II Artemia hatching and enriching system. Aquacultural Engineering 31: 309-317.
26. Koven W, Barr Y, Lutzky S., Ben-Atia I, Harel M, Behrens P., Weiss R, Tendler A 2000. The effect of dietary arachidonic acid (20:4n-6) on growth and survival prior to and following handing stress in the larvae of gilthead seabream (Sparus aurata). International Conference Aqua 2000 abstracts. European Aquaculture Society, Special Publication No.28, Ostende, Belgium.
27. Kraus H, Eder E, Moller O.S., Werding B 2004. Cyst deposition behaviour and the functional morphology of the brood pouch in Streptocephalus torvicornis (Branchiopoda: Anostraca). Journal of crustacean biology 24: 393-397.
28. Léger P., Sorgeloos P 1984. International study on Artemia XXIX. Nutritional evaluation of Artemia nauplii from different geographical origins for the marine crustacean Mysidopsis bahia. Marine ecology progress Series 15: 307-309.
29. Léger P.h., Bengtson DA, Simpson K.L., Sorgeloos P 1986. The use and nutritional value of Artemia as a food source. In: Barnes M. (Ed.), Marine Biology and Oceanography: An Annual Review, Vol. 24. Aberdeen Univ. Press: 521-623.
30. McEvoy LA, Naess T, Bell J.G., Lie O 1998. Lipid and fatty acid composition of normal and malpigmented Atlantic halibut, Hippoglossus hippoglossus fed enriched Artemia: a comparison with fry fed wild copepods. Aquaculture 163: 237-250.
31. Mourente G, Rodríguez A, Sargent JR 1993. Effects of dietary docosahexaenoic acid (DHA; 22:6n-3) on lipid and fatty acid composition and growth in gilthead sea bream (Sparus aurata L.) larvae during first feeding. Aquaculture 112: 79-98.
32. Navarro JC 1990. Caracterizacion de las cepas espanolas de Artemia desde el punto de vista de su valor nutritivo y de sus fenotipos electroforé ticos. Implicaciones practicas en Acuicultura. Ph. D. Thesis, Universidad de Valencia, Spain.
33. Navarro JC, Amat F, Sargent JR 1992. Fatty acid composition of coastal and inland Artemia sp. populations from Spain. Aquaculture 102: 219-230.
34. Romdhane MS 1994. Les salines, sebkhas, chotts et l'Artemia en Tunisie. In: Mediterranean Artemia Training Course and Site Survey. Mediterranean Regional Aquaculture project. FAO-UNDP. 33
35. Romdhane MS, Ben Chikh N, Ghlala I, Charfi F 2001. La biodiversité de l'Artemia dans les salines et les sabkha tunisienne. Workshop International sur la biodiversité marine. Alger.
36. Romdhane MS, Ghlala A 2002. Status of Artemia in Tunisia. INCO-DEV project on Artemia biodiversity. Ghent Work shop, Belgium.
37. Romdhane MS, Ben Naceur H, Hamrouni S, Ben Rejeb Jenhani A, El Cafsi M 2004. Biological and biochemical characterisation of Artemia from Tunisian wetlands. International workshop on Artemia. INCO-DEV Project on Artemia biodiversity. Urmia, Iran.
38. Sadkaoui F 2000. Etude écologique et écophysiologique d'Artemia des salines de la province d'ElJadida, Maroc. Ph. D. Thesis. Université Chouaib Doukkal. Faculté des sciences El Jadida, Morocco.
39. Samaraoui B, Chakri K, Samraoui F 2006. Large branchiopods (Branchiopoda: Anostraca, Notostraca and Spinicaudata) from the salt lakes of Algeria. Jornal of Limnology 65(2): 83-88.
40. Seurat LG 1921. Faune des eaux continentales de la berbérie. Extrait du bulletin de la société d'histoire naturelle de l'Afrique du nord. In: Turki S, 1986. Etude des œufs d'Artemia salina (Leach 1819) dans les salines de Megrine-Tunisie. Bulltin de l'Institut National des Sciences et Technologies Océanographique, Pêche Salambô 13: 25-32.
41. Sorgeloos P, Lavens P, Léger P, Tackaert W., Versichele D 1986. Manual for the culture and use of brine shrimp Artemia in aquaculture. The Belgian Administration for Development Cooperation. The Food and Agriculture Organization of the United Nations. Artemia Reference Centre, State University of Ghent, Belgium-Faculty of Agriculture.
42. Sorgeloos P, Dhert P, Candreva P 2001. Use of the brine shrimp, Artemia spp., in marine fish larviculture. Aquaculture 200: 147-159.
43. Tanguay JA, Reyes RC, Clegg JS 2004. Habitat diversity and adaptation to environmental stress in encysted embryos of the crustacean Artemia. Journal of Biosciences 29: 489-501.
44. Triantaphyllidis G.V., Abatzopoulos TJ, Sandaltzopoulos R.M., Stamou G., Kastritsis CD 1993. Characterization of two new Artemia populations from two solar saltwork of Lesbos Island (Greece): Biometry, hatching characteristics and fatty acid profile. International journal of salt lake Research 2: 59-68.
45. Triantaphyllidis G.V., Abatzopoulos TJ, Sorgeloos P 1998. Review of the biogeography of the genus Artemia (Crustacea, Anostraca). Journal of biogeography 25: 213-226.
46. Van Ballaer E., Versichele D, Vanhaecke P., Léger P, Ben Abdelkader N, Turki S, Sorgeloos P 1987. Characterization of Artemia from different localities in Tunisia with regard to their use in local aquaculture. In: Sorgeloos P, Bengtson DA, Decleir W, Jaspers E, (Eds.) Artemia research and its applications. Vol. 1. Morphology, Genetics, Strain Characterisation, Toxicology. Universa Press, Wetteren, Belgium: 199-209.
47. Van Stappen G 1996. Artemia: Use of cysts. In: Lavens P, Sorgeloos P, (Eds.). Manual on the production and use of life food for the aquaculture. FAO Fishery Technical Paper 361.
48. Van Stappen G., Sui L, Xin N., Sorgeloos P 2003. Characterization of high-altitude Artemia populations from the Qinghai-Tibet Plateau, PR China. Hydrobiologia 500: 179-192.
49. Vanhaecke P, Sorgeloos P 1980. International study on Artemia IV. The biometrics of Artemia strains from different geographical origin. In: Persoone G, Sorgeloos P, Roels OA, Jaspers E, (Eds.). The brine shrimp Artemia. Vol. 3, Ecology, culturing, use in aquaculture. Universa press, wetteren, Belgium: 393-405.
50. Watanabe T 1988. Nutrition and growth. In: Shepherd CJ, Bromage NR, (Eds.). Intensive fish farming. BSP Prof. Books, Billing and Sons, Worvester: 154-197.
51. Watanabe T, Oowa F, Kitajima C., Fujita S 1980. Relationship between dietary value of brine shrimp Artemia salina and their content of W3 highly unsaturated fatty acids. Bulletin of the Japanese Society of Scientific Fisheries 44:1115-1121.
52. Webster CD, Lovell RT 1990. Quality evaluation of four sources of brine shrimp Artemia ssp. Journal of the world Aquaculture society 21: 180-185.