Seasonal evaluation and chemical composition of volatile fractions from piper claussenianum by hydrodistillation and SPME

Journal of Essential Oil Research

Volumn 23, Issue 5, 2011, Pages 15-19

  Marques, André Mesquita ^a   Coelho Kaplan, Maria Auxiliadora ^a  

^a FEDERAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

Essential oil; Hydrodistillation; Nerolidol; Piper claussenianum; SPME

Indexed keywords

BIOLOGICAL ACTIVITIES; CHEMICAL COMPOSITIONS; EXTRACTION TECHNIQUES; GAS CHROMATOGRAPHY/MASS SPECTROMETRY; GROWTH PERIOD; HEADSPACES; HIGH-CONTENT; HS-SPME; HYDRODISTILLATIONS; NEROLIDOL; PIPER CLAUSSENIANWN; PLANT LEAVES; SEASONAL EVALUATION; SEASONAL VARIATION; SOLID-PHASE; SPME; VOLATILE COMPONENTS; VOLATILE CONSTITUENTS; VOLATILE FRACTIONS;

CHEMICAL ANALYSIS; PIPE; VOLATILE ORGANIC COMPOUNDS;

ESSENTIAL OILS;

EID: 80053275611     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2011.9700475     Document Type: Article

References (16)

1. M.A. Dib, N. Djabou, J.M. Dejobert, H. Allali, Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation. Chem. Centr. J., 4, 1-15. (2010)
2. J. Fiori, M. Naldi, R. Gotti, HS-SPME-CG-MS for the Quantification and Chiral Characterization of Camphor and Menthol in Creams. Chromatographia, 72, 941-947 (2010).
3. A.M. Marques, A.L.S. Barreto, E.M. Batista, L.S.M. Velozo, E.F. Guimaraes, R.M.A. Soares, M.A.C. Kaplan, Chemistry and Biological Activity of Essential Oils from Piper claussenianum (Piperaceae). Natural Product Communications. 5, 1837-1840 (2010).
4. Mookherjee, R.W. Trenkle, B.J. Chant, A.V. Vanouwerke, V. Kamath, Perfume compsn. with white flower aroma - contg. farnesene isomers obtd. by dehydrating nerolidol isomers. FR2511244-A1; US4376068-A; FR2511244-A. 1983.
5. S. Koryo, Fragrance composition, useful in foodstuffs/beverages and cosmetics, contains nerolidol oxide as main component. JP2005054062-A; JP4092380-B2. 2005.
6. Kuraray CO LTD (KURS-C), High yield farnesene(s) prepn. -by dehydration of nerolidol in presence of sulphuric acid in hydrocarbon(s). JP61100532-A. 1986.
7. K. Asano, T Hisamitsu, S. Mihara, O. Okawa, Composition useful in perfume or fragrance related product for increasing beta-endorphin production in brain, comprises essential oil containing linalool, I-alpha-terpineol, nerolidol, I-menthol, benzyl acetate, santalol or muscone. JP2009029761-A. 2009.
8. A.R. Lafuente, Determination of fifteen active compounds released from paraffin-based active packaging in tomato samples via microextraction techniques. Anal Bioanal Chem. 395, 203-211 (2009).
9. A.R. Lafuente Development of a headspace-solid phase micro extraction method to monitor changes in volatile profile of rose (Rosa hybrida, cv David Austin) petals during processing. J. Chromatogr. A, 1150, 190-197 (2007).
10. E.E. Stashenko, J.R. Martinez, Sampling volatile compounds from natural products with headspace/solid-phase micro-extraction. J. Biochem. Biophys. Methods., 70, 235-242 (2007).
11. J. Richter, I. Schellenberg, Comparison of different extraction methods for the determination of essential oils and related compounds from aromatic plants and optimization of solid-phase microextraction/gas chromatography Anal Bioanal Chem., 387, 2207-2217 (2007).
12. L. Ling, S. Guoxin, H. Yaoming, GC/MS Analysis of the Essential Oils of Piper nigrum L. and Piper longum L. Chromatographia, 66, 785-790 (2007).
13. Z.Q. Fan, S.B. Wang, R.M. Mu, X.R. Wang, S.X. Liu, A Simple, Fast, Solvent-Free Me thod for the De termination of Volatile Compounds in Magnolia grandiflora Linn. J. Anal. Chem., 64, 289-294 (2009).
14. C. Shufen, T. Shuo, O. Gangfeng, J. Shihong, P. Janusz, Headspace solid-phase microextraction gas chromatography/mass spectrometry analysis of Eupatorium odoratum extract as an oviposition repellent. J. Chromatogr. B, 877, 1901-1906 (2009).
15. G. Ozek, F. Demirci, T. Ozek, N. Tabanca, D.E. Wedge, S.I. Khan, Gas chromatographic/mass spectrometric analysis of volatiles obtained by four different techniques from Salvia rosifolia Sm., and evaluation for biological activity. J. Chromatogr. A, 1217, 741-748 (2010).
16. R.P. Adams, Identification of Essential Oil Components by Gas Chromatography/Mass Spectrometry, 4th ed. Allured Publ. Corp., Carol Stream, IL (2007).