DcHsp17.7, a small heat shock protein in carrot, is tissue-specifically expressed under salt stress and confers tolerance to salinity

New Biotechnology

Volumn 28, Issue 6, 2011, Pages 698-704

  Song, Na Hyun ^a   Ahn, Yeh Jin ^a  

^a Sangmyung University   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

ABIOTIC STRESS; BACTERIAL CELLS; CODING GENES; CONTROL-CELL; DAUCUS CAROTA; E. COLI; ENVIRONMENTAL CONDITIONS; FUNCTIONAL MECHANISMS; HETEROLOGOUS EXPRESSION; LEAF TISSUES; MOLECULAR CHAPERONES; NORMAL GROWTH; OLIGOMERIC COMPLEXES; PROTEIN LEVEL; SALT STRESSS; SALT TREATMENTS; SMALL HEAT SHOCK PROTEINS; SOLUBLE PROTEINS; STRESS CONDITION; SURVIVAL RATE; TRANSGENICS; WATER SHORTAGES;

ESCHERICHIA COLI; GENES; HARDWOODS; HISTOLOGY; OLIGOMERS; SALINITY MEASUREMENT; SODIUM CHLORIDE; TISSUE; WATER SUPPLY;

PROTEINS;

CHAPERONE; OLIGOMER; SMALL HEAT SHOCK PROTEIN;

ARTICLE; BACTERIAL CELL; CARROT; CELL VIABILITY; COMPLEX FORMATION; ESCHERICHIA; ESCHERICHIA COLI; LEAF TISSUE; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN EXPRESSION; PROTEIN FUNCTION; SALINITY; SALT STRESS; SOLUBILITY; SURVIVAL RATE;

DAUCUS CAROTA; DRUG RESISTANCE, BACTERIAL; ESCHERICHIA COLI; GENE EXPRESSION; GENE EXPRESSION REGULATION, PLANT; HEAT-SHOCK PROTEINS; PLANT PROTEINS; RECOMBINANT PROTEINS; SALINITY; SODIUM CHLORIDE; STRESS, PHYSIOLOGICAL;

BACTERIA (MICROORGANISMS); DAUCUS CAROTA; ESCHERICHIA COLI;

EID: 80052969855     PISSN: 18716784     EISSN: 18764347     Source Type: Journal    
DOI: 10.1016/j.nbt.2011.04.002     Document Type: Article

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