Diet, lifestyle, and long-term weight gain [4]

New England Journal of Medicine

Volumn 365, Issue 11, 2011, Pages 1058-1059

  Jornayvaz, François R ^a  

^a GENEVA UNIVERSITY HOSPITALS   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

CORRELATION ANALYSIS; DIET; FOOD INTAKE; GLYCEMIC INDEX; HUMAN; LETTER; LIFESTYLE; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; PRIORITY JOURNAL; WEIGHT CHANGE; WEIGHT GAIN; WEIGHT REDUCTION; FEEDING BEHAVIOR; NOTE; PHYSIOLOGY;

DIET; FOOD HABITS; GLYCEMIC INDEX; HUMANS; LIFE STYLE; WEIGHT GAIN;

EID: 80052839407     PISSN: 00284793     EISSN: 15334406     Source Type: Journal    
DOI: 10.1056/NEJMc1108379     Document Type: Letter

References (3)

1. Thomas DE, Elliott EJ, Baur L. Low glycaemic index or low glycaemic load diets for overweight and obesity. Cochrane Database Syst Rev 2007;3:CD005105.
2. Larsen TM, Dalskov S-M, van Baak M, et al. Diets with high or low protein content and glycemic index for weight-loss maintenance. N Engl J Med 2010;363:2102-13.
3. Turner-McGrievy GM, Jenkins DJ, Barnard ND, Cohen J, Gloede L, Green AA. Decreases in dietary glycemic index are related to weight loss among individuals following therapeutic diets for type 2 diabetes. J Nutr 2011;141:1469-74.