Effect of source and quantity of dietary vitamin D in maternal and creep diets on bone metabolism and growth in piglets

Journal of Animal Science

Volumn 89, Issue 6, 2011, Pages 1844-1852

  Witschi, A K M ^a   Liesegang, A ^b   Gebert, S ^c   Weber, G M ^d   Wenk, C ^a  

^a ETH ZURICH   (Switzerland)

^b UNIVERSITY OF ZURICH   (Switzerland)

^c Abteilung Landwirtschaft   (Switzerland)

^d DSM NUTRITIONAL PRODUCTS LTD   (Switzerland)

Author keywords

25 hydroxycholecalciferol; Blood; Bone; Growth; Pig; Vitamin D 3

Indexed keywords

CALCIFEDIOL; COLECALCIFEROL;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BLOOD; BONE; BONE DENSITY; BONE DEVELOPMENT; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DRUG EFFECT; FEMALE; GROWTH, DEVELOPMENT AND AGING; LACTATION; MATERNAL NUTRITION; METABOLISM; PREGNANCY; RANDOMIZED CONTROLLED TRIAL; SWINE;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BONE AND BONES; BONE DENSITY; BONE DEVELOPMENT; CALCIFEDIOL; CHOLECALCIFEROL; DIET; FEMALE; LACTATION; MATERNAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; PREGNANCY; SWINE;

SUIDAE;

EID: 80052726784     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2010-3787     Document Type: Article

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