메뉴 건너뛰기




Volumn 113, Issue 8, 2011, Pages 997-1010

Consumers' perception of farmed fish and willingness to pay for fish welfare

Author keywords

Consumers; Denmark; Fish farming; Fish welfare; Rainbow trout; Retailers; Willingness to pay

Indexed keywords

ANIMALIA; ONCORHYNCHUS MYKISS;

EID: 80052602159     PISSN: 0007070X     EISSN: None     Source Type: Journal    
DOI: 10.1108/00070701111153751     Document Type: Article
Times cited : (68)

References (30)
  • 1
    • 80052557626 scopus 로고    scopus 로고
    • The choice of elicitation methods in CVM and their impact on willingness to pay in environmental assessment
    • Ahmed, S.U. and Gotoh, K. (2007), "The choice of elicitation methods in CVM and their impact on willingness to pay in environmental assessment" in Reports of the Faculty of Engineering, Nagasaki University, Vol. 37, No. 68, pp. 47-52.
    • (2007) Reports of the Faculty of Engineering, Nagasaki University , vol.37 , Issue.68 , pp. 47-52
    • Ahmed, S.U.1    Gotoh, K.2
  • 3
    • 0035050584 scopus 로고    scopus 로고
    • Can hypothetical questions reveal true values? A laboratory comparison of dichotomous choice and open-ended contingent values with auction values
    • Balistreri, E., McClelland, G., Poe, G.L. and Schultze, W.D. (2001), "Can hypothetical questions reveal true values? A laboratory comparison of dichotomous choice and open-ended contingent values with auction values" in Environmental and Resource Economics, Vol. 18, pp. 275-92.
    • (2001) Environmental and Resource Economics , vol.18 , pp. 275-292
    • Balistreri, E.1    McClelland, G.2    Poe, G.L.3    Schultze, W.D.4
  • 6
    • 85075173403 scopus 로고    scopus 로고
    • A review of methods for measuring willingness-to-pay
    • Breidert, C., Hahsler, M. and Reutterer, T. (2006), "A review of methods for measuring willingness-to-pay" in Innovative Marketing, Vol. 2, No. 4, pp. 8-32.
    • (2006) Innovative Marketing , vol.2 , Issue.4 , pp. 8-32
    • Breidert, C.1    Hahsler, M.2    Reutterer, T.3
  • 7
    • 0030481773 scopus 로고    scopus 로고
    • Which response format reveals the truth about donations to a public good?
    • Brown, T.C., Champ, P.A., Bishop, R.C. and McCollum, D.W. (1996), "Which response format reveals the truth about donations to a public good?" in Land Economics, Vol. 72, pp. 152-66.
    • (1996) Land Economics , vol.72 , pp. 152-166
    • Brown, T.C.1    Champ, P.A.2    Bishop, R.C.3    McCollum, D.W.4
  • 8
    • 0344946487 scopus 로고    scopus 로고
    • Contingent valuation and revealed preference methodologies: Comparing the estimates for quasi-public goods
    • Carson, R.T., Flores, N.T., Martin, K.M. and Wright, J.L. (1996), "Contingent valuation and revealed preference methodologies: comparing the estimates for quasi-public goods" in Land Economics, Vol. 72, pp. 80-99.
    • (1996) Land Economics , vol.72 , pp. 80-99
    • Carson, R.T.1    Flores, N.T.2    Martin, K.M.3    Wright, J.L.4
  • 9
    • 0001849787 scopus 로고    scopus 로고
    • Ethical consideration for the production of farmed fish- the retailer's viewpoint
    • Kestin, S.C., Warriss, P.D. (Eds.), Blackwell Science Ltd, Oxford
    • Cooke, M. (2001), "Ethical consideration for the production of farmed fish- the retailer's viewpoint" in Kestin, S.C. and Warriss, P.D. (Eds.), Farmed Fish Quality, Blackwell Science Ltd, Oxford, pp. 116-20.
    • (2001) Farmed Fish Quality , pp. 116-120
    • Cooke, M.1
  • 10
    • 80052574722 scopus 로고    scopus 로고
    • Copenhagen, Danmark i tal
    • Danmark i tal (2010), Denmark in Numbers, Vol. 2010, Copenhagen.
    • (2010) Denmark in Numbers , vol.2010
  • 11
    • 84951544893 scopus 로고
    • Who buys organic food? A profile of the purchasers of organic food in N. Ireland
    • Davis, A., Titterington, A.J. and Cochrane, C. (1995), "Who buys organic food? A profile of the purchasers of organic food in N. Ireland" in British Food Journal, Vol. 97, No. 10, pp. 17-23.
    • (1995) British Food Journal , vol.97 , Issue.10 , pp. 17-23
    • Davis, A.1    Titterington, A.J.2    Cochrane, C.3
  • 12
    • 84859161441 scopus 로고    scopus 로고
    • European Food Safety Authority, available at, EFSA
    • EFSA (2009), European Food Safety Authority, available at: www.efsa.europa.eu.
    • (2009)
  • 13
    • 0032783647 scopus 로고    scopus 로고
    • Consumer willingness to pay for low-pesticide fresh produce in Taiwan
    • Fu, T.T., Liu, J.T. and Hammit, J. (1999), "Consumer willingness to pay for low-pesticide fresh produce in Taiwan" in Journal of Agricultural Economics, Vol. 50, No. 2, pp. 220-33.
    • (1999) Journal of Agricultural Economics , vol.50 , Issue.2 , pp. 220-233
    • Fu, T.T.1    Liu, J.T.2    Hammit, J.3
  • 15
    • 0002103720 scopus 로고    scopus 로고
    • Predicting willingness to pay a premium for organically grown fresh produce
    • Govindasamy, R. and Italia, J. (1999), "Predicting willingness to pay a premium for organically grown fresh produce" in Journal of Food Distribution Research, Vol. 30, No. 2, pp. 44-53.
    • (1999) Journal of Food Distribution Research , vol.30 , Issue.2 , pp. 44-53
    • Govindasamy, R.1    Italia, J.2
  • 16
    • 0004296209 scopus 로고    scopus 로고
    • Prentice Hall, Englewood Cliffs, NJ
    • Greene, W. (2003), Econometric Analysis, Prentice Hall, Englewood Cliffs, NJ.
    • (2003) Econometric Analysis
    • Greene, W.1
  • 18
    • 80052592381 scopus 로고    scopus 로고
    • Consumer concerns about animal welfare and the impact on food choice
    • Harper, G. (Ed.)
    • Harper, G. (Ed.) (2001), "Consumer concerns about animal welfare and the impact on food choice", EU Fair CT98-3678, Proceedings of the Dissemination Seminar.
    • (2001) EU Fair CT98-3678, Proceedings of the Dissemination Seminar
  • 19
    • 0001261358 scopus 로고    scopus 로고
    • Consumer willingness to pay for reductions in the risk of food poisoning in the UK
    • Henson, S. (1996), "Consumer willingness to pay for reductions in the risk of food poisoning in the UK" in Journal of Agricultural Economics, Vol. 47, pp. 403-20.
    • (1996) Journal of Agricultural Economics , vol.47 , pp. 403-420
    • Henson, S.1
  • 22
    • 20544472888 scopus 로고    scopus 로고
    • Consumers' willingness to pay for organic food. Factors that affect it and variation per organic product type
    • Krystallis, A. and Chryssohoidis, G. (2005), "Consumers' willingness to pay for organic food. Factors that affect it and variation per organic product type" in British Food Journal, Vol. 107, No. 5, pp. 320-43.
    • (2005) British Food Journal , vol.107 , Issue.5 , pp. 320-343
    • Krystallis, A.1    Chryssohoidis, G.2
  • 25
    • 0030430450 scopus 로고    scopus 로고
    • Differences between continuous and discrete contingent value estimates
    • Ready, R.C., Buzby, J.C. and Hu, D. (1996), "Differences between continuous and discrete contingent value estimates" in Land Economics, Vol. 72, pp. 397-411.
    • (1996) Land Economics , vol.72 , pp. 397-411
    • Ready, R.C.1    Buzby, J.C.2    Hu, D.3
  • 28
    • 34247201080 scopus 로고    scopus 로고
    • Consumer perception versus scientific evidence of farmed versus wild fish: Exploratory insights from Belgium
    • Verbeke, W., Sioen, I., Brunsø, K., Van Camp, J. and De Henauw, S. (2007), "Consumer perception versus scientific evidence of farmed versus wild fish: exploratory insights from Belgium" in Aquaculture International, Vol. 15, pp. 121-36.
    • (2007) Aquaculture International , vol.15 , pp. 121-136
    • Verbeke, W.1    Sioen, I.2    Brunsø, K.3    van Camp, J.4    de Henauw, S.5
  • 30
    • 32744474919 scopus 로고    scopus 로고
    • Applying science to animal welfare standards
    • Paris, 23-25 February
    • Fraser, D. (2004), "Applying science to animal welfare standards" in Global Conference on Animal Welfare: An OIE Initiative, Paris, 23-25 February, Vol. 23-25, pp. 121-35.
    • (2004) Global Conference on Animal Welfare: An OIE Initiative , vol.23-25 , pp. 121-135
    • Fraser, D.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.