Modeling of microwave ovens with perforated metal walls

IEEE MTT-S International Microwave Symposium Digest

Volumn , Issue , 2011, Pages

  Kiley, Erin M ^a   Yakovlev, Vadim V ^a  

^a Worcester Polytechnic Institute   (United States)

Author keywords

Conductivity; impedance; microwave ovens; modeling

Indexed keywords

CIRCULAR HOLES; COMPUTATIONAL MODELING; FDTD MODELING; FDTD SIMULATIONS; FREQUENCY CHARACTERISTIC; METAL WALLS; PERFORATED SHEET; PERFORATED WALLS; SOLID METALS;

COMPUTER SIMULATION; ELECTRIC CONDUCTIVITY OF SOLIDS; FINITE DIFFERENCE TIME DOMAIN METHOD; METALS; MICROWAVE HEATING; MICROWAVE OVENS; MICROWAVES; OVENS; PERFORATING; SCATTERING PARAMETERS; SHEET METAL;

STOVES;

EID: 80052326342     PISSN: 0149645X     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1109/MWSYM.2011.5972947     Document Type: Conference Paper

References (10)

1. T.V. Koutchma and V.V. Yakovlev, Computer modeling of microwave heating processes for food preservation, In: Mathematical Analysis of Food Processing, M.M. Farid, Ed., CRC Press, 2010, pp. 625-657.
2. M. Celuch and P. Kopyt, Modeling of microwave heating of foods, in: Development of Packaging and Products for Use in Microwave Ovens, M.W. Lorence and P.S. Pesheck, Eds., Oxford: Woodhead Publishing, 2009, pp. 305-348.
3. C.-C. Chen, "Transmission of microwave through perforated flat plates of finite thickness," IEEE Trans. Microwave Theory &Tech., vol. 21, no. 1, pp. 1-6, 1anuary 1973.
4. th Intern. Conf. on Computation in Electromagnetics, 2002.
5. M. Celuch, W. Gwarek, and M. Soltysiak, "Effective modeling of microwave heating scenarios including susceptors," 2008 Recent Advances in Microwave Theory & Appl. (Microwave-2008), Jaipur, India, pp. 404-405, November 2008.
6. W. Gwarek, M. Celuch, and J. Krupka, Modeling and measurements of susceptors for microwave heating applications," 2009 IEEE MTT-S Int. Microwave Symp. Workshop "Recent Advances in Microwave Power Applications & Techniques (RAMPAnT)," June 2009.
7. D.M. Pozar, Microwave Engineering, New York: J. Wiley &Sons, 2005.
8. QuickWave-3D™, QWED Sp. z o.o., http://www.qwed.com.pl/.
9. P.O. Risman, Microwave dielectric properties of foods and some other substances, in: Development of Packaging and Products for Use in Microwave Ovens, M.W. Lorence and P.S. Pesheck, Eds., Oxford: Woodhead Publishing, 2009, pp. 153-175.
10. H.W. Ott, Electromagnetic Compatibility Engineering, New York: J. Wiley & Sons, 2009.