Impact of different isolation procedures on the functionality of zein and kafirin

Journal of Cereal Science

Volumn 54, Issue 2, 2011, Pages 241-249

  Schober, Tilman J ^a   Bean, Scott R ^a   Tilley, Michael ^a   Smith, Brennan M ^a   Ioerger, Brian P ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Gluten; Kafirin; Viscoelasticity; Zein

Indexed keywords

ZEA MAYS;

EID: 80052311851     PISSN: 07335210     EISSN: 10959963     Source Type: Journal    
DOI: 10.1016/j.jcs.2011.06.007     Document Type: Article

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