Partnerships for access to modern cooking fuels and technologies

Current Opinion in Environmental Sustainability

Volumn 3, Issue 4, 2011, Pages 254-259

  Bazilian, Morgan ^a   Cordes, Leslie ^b   Nussbaumer, Patrick ^a   Yager, Andrew ^c  

^a UNITED NATIONS INDUSTRIAL DEVELOPMENT ORGANIZATION   (Austria)

^b United Nations University   (United States)

^c UNITED NATIONS   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

COOKING APPLIANCE; ELECTRIFICATION; FUEL; GENDER ISSUE; HEALTH IMPACT; HOUSEHOLD ENERGY; PARTNERSHIP APPROACH; PUBLIC ACCESS; SOCIAL POLICY; SOCIOECONOMIC CONDITIONS; SUSTAINABILITY; TECHNOLOGICAL DEVELOPMENT;

EID: 80052266750     PISSN: 18773435     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cosust.2011.05.004     Document Type: Review

References (43)

1. International Energy Agency World Energy Outlook 2010, IEA, Paris.
2. Bailis R., Cowan A., Berrueta V., Masera O. Arresting the killer in the kitchen: the promises and pitfalls of commercializing improved cookstoves. World Development 2009, 37:1694-1705.
3. Barnes D.F., Khandker S.R., Samad H.A. Energy poverty in rural Bangladesh. Energy Policy 2011, 39:894-904.
4. Chengappa C., Edwards R., Bajpai R., Shields K.N., Smith K.R. Impact of improved cookstoves on indoor air quality in the Bundelkhand region in India. Energy for Sustainable Development 2007, 11:33-44.
5. Dendukuri G., Mittal J.P. Household energy needs of a village in the Rayalaseema area of Andhra Pradesh, India. Energy Conversion and Management 1993, 34:1273-1286.
6. Dixit C.S.B., Paul P.J., Mukunda H.S. Part I: experimental studies on a pulverised fuel stove. Biomass and Bioenergy 2006, 30:673-683.
7. Edwards R.D., Smith K.R., Zhang J., Ma Y. Models to predict emissions of health-damaging pollutants and global warming contributions of residential fuel/stove combinations in China. Chemosphere 2003, 50:201-215.
8. Howells M.I., Alfstad T., Victor D.G., Goldstein G., Remme U. A model of household energy services in a low-income rural African village. Energy Policy 2005, 33:1833-1851.
9. Household Energy and Health Six articles on field monitoring and evaluation of stove programs for air pollution and energy use. Energy for Sustainable Development 2007, 11:3-81.
10. Jetter J.J., Kariher P. Solid-fuel household cook stoves: characterization of performance and emissions. Biomass and Bioenergy 2009, 33:294-305.
11. Maccarty N., Ogle D., Still D., Bond T., Roden C. A laboratory comparison of the global warming impact of five major types of biomass cooking stoves. Energy for Sustainable Development 2008, 12:56-65.
12. Maccarty N., Still D., Ogle D. Fuel use and emissions performance of fifty cooking stoves in the laboratory and related benchmarks of performance. Energy for Sustainable Development 2010, 14:161-171.
13. McDade S. Fueling development: the role of LPG in poverty reduction and growth. Energy for Sustainable Development 2004, 8:74-81.
14. Panwar N.L., Kaushik S.C., Kothari S. Role of renewable energy sources in environmental protection: a review. Renewable and Sustainable Energy Reviews 2011, 15:1513-1524.
15. Parikh J.K. Gender issues in energy policy. Energy Policy 1995, 23:745-754.
16. Practical Action Poor People's Energy Outlook 2010 2010, Available at: http://www.practicalaction.org/energy-advocacy/ppeo-report-poor-peoples-energy-outlook.
17. Ramakrishna J., Durgaprasad M.B., Smith K.R. Cooking in India: the impact of improved stoves on indoor air quality. Environment International 1989, 15:341-352.
18. Rijal K., Bansal N.K., Grover P.D. Rural household energy demand modelling: a case study of Nepal. Energy Economics 1990, 12:279-288.
19. Smith K.R., Shuhua G., Kun H., Daxiong Q. One hundred million improved cookstoves in China: how was it done?. World Development 1993, 21:941-961.
20. AGECC Recommendations of the UN Secretary-General's Advisory Group on Energy and Climate Change: Energy for Sustainable Development 2010.
21. UNDP, WHO Report on Energy Access in Developing Countries: Review of LDCs & SSAs 2009, UN, New York.
22. ADB Public-Private Partnership Handbook 2008, Available at: http://www.adb.org/Documents/Handbooks/Public-Private-Partnership/Public-PrivatePartnership.pdf.
23. IMF Manual on Fiscal Transparency 2001, International Monetary Fund, Washington, DC. http://www.imf.org/external/np/pp/2007/eng/051507m.pdf.
24. Rodrik D. Industrial Policy for the Twenty-First Century 2004, World, Faculty Reserach Working Papers Series.
25. Goldemberg J., et al. A global clean cooking fuel initiative. Energy for Sustainable Development 2004, 8:5-12.
26. Bazilian M., Nussbaumer P., Haites H., Levi M., Yumkella K. Understanding the Scale of Investment for Universal Energy Access 2010, Geopolitics of Energy.
27. ECOWAS White Paper for a Regional Policy-Geared towards Increasing Access to Energy Services for Rural and Periurban Populations in order to Achieve the Millennium Development Goals 2005, Economic Community of West African States, Available at: http://www.gm.undp.org/Reports/ECOWAS energy white paper.pdf.
28. GEA: The Global Energy Assessment: Toward a More Sustainable Future. IIASA, Laxenburg, Austria and Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA; 2011, forthcoming (). http://www.globalenergyassessment.org/.
29. Masera O.R., Saatkamp B.D., Kammen D.M. From linear fuel switching to multiple cooking strategies: a critique and alternative to the energy ladder model. World Development 2000, 28:2083-2103.
30. Rehfuess E., Bruce N., Smith K. Solid fuel use: health effect. Encyclopedia of Environmental Health 2011, vol 5:150161. Elsevier, Burlington.
31. Johannesburg Plan of Implementation 2002, United Nations.
32. WLPGA, World Bank The Role of LP Gas in Meeting the Goals of Sustainable Development 2002, p. 26.
33. World LPG Association LP Gas: Efficient Energy for a Modern World 2009, Worldlpgas.com.
34. UNDP LP Gas Rural Energy Challenge 2009, UNDP, New York.
35. Chen K. LPG and Development. CSD-15 Intergovernmental Preparatory Meeting 2007.
36. http://www.energyforall.info/.
37. World Health Organization Evaluating Household Energy and Health Interventions: A Catalogue of Methods 2008, WHO, Geneva, http://www.who.int/indoorair/en/ (accessed August 2009).
38. Mehta S., Shahpar C. The health benefits of interventions to reduce indoor air pollution from solid fuel use: a cost-effectiveness analysis. Energy for Sustainable Development 2004, (September):53-59.
39. Global Alliance for Clean Cookstoves; 2011 (). http://www.cleancookstoves.org/.
40. Smith K.R. What's cooking? A brief update. Energy for Sustainable Development 2010, 14:251-252.
41. Ruiz-Mercado I, Masera O, Zamora H, Smith KR: Adoption and sustained use of improved cookstoves. Energy Policy 2011, in press (available online April 2011).
42. Smith K.R., Mehta S., Feuz M. Indoor air pollution from household use of solid fuels. Comparative Quantification of Health Risks: Global and Regional Burden of Disease Attributable to Selected Major Risk Factors 2004, World Health Organization, Geneva. M. Ezzati, A.D. Lopez, A. Rodgers, C.J.L. Murray (Eds.).
43. EAC Strategy on Scaling up Access to Modern Energy Services in order to achieve the Millennium Development Goals 2006, East African Community, Available at: http://www.eac.int/energy/index.php?option=com_docman&task=doc_download&gid=15&Itemid=70.