Fluoride in teas of different types and forms and the exposure of humans to fluoride with tea and diet

Food Chemistry

Volumn 130, Issue 2, 2012, Pages 286-290

  Koblar, Alenka ^a   Tavčar, Gašper ^a   Ponikvar Svet, Maja ^a  

^a JO EF STEFAN INSTITUTE   (Slovenia)

Author keywords

Fluoride; Fluoride ion selective electrode; Intake; Leaching of F; Tea

Indexed keywords

ADVERSE EFFECT; BLACK TEA; DAILY INTAKE; FLUORIDE; FLUORIDE ION; HUMAN EXPOSURES; HUMAN ORGANISMS; INTAKE; TEA; TEA INFUSION; UPPER LIMITS;

ELECTRODES; ION SELECTIVE ELECTRODES; LEACHING;

NUTRITION;

FLUORIDE;

ACCURACY; ARTICLE; CHEMICAL ANALYSIS; CONCENTRATION (PARAMETERS); DIETARY INTAKE; ENVIRONMENTAL EXPOSURE; FLUORIDATION; ION SELECTIVE ELECTRODE; IONIC STRENGTH; LEACHING; NONHUMAN; PLANT LEAF; TEA;

CAMELLIA SINENSIS;

EID: 80052264603     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.07.037     Document Type: Article

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